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首页> 外文期刊>Quimica nova >NEW ALKYL PHENOLS AND FATTY ACID PROFILE FROM OILS OF PULPED Spondias mombin L. SEED WASTES
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NEW ALKYL PHENOLS AND FATTY ACID PROFILE FROM OILS OF PULPED Spondias mombin L. SEED WASTES

机译:纸浆甜菊油中的油脂产生的新的烷基酚和脂肪酸谱

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Spondias mombin L. is a Brazilian tree belonging to the family Anacardiaceae and popularly known as “caj??”, the genus is well known by the various exotic fruit species such as “siriguela” (S. purpurea), “umbu” (S. tuberosa) and “umbu-caj??” (S. bahiensis). It presents commercial importance to the locals especially due the small juice fruit industries and the seeds are often discarded as waste after pulping. Despite the regional importance, even today there is little information on the chemical composition of these fruits. Thus, the dichloromethane extract of the waste seeds of S. mombin was subjected to different chromatographic fractionation allowing the isolation of a main triglyceride identified as 1,3-dioleoyl-2-linoleoyl glycerol, two new alkyl phenols named 1-hydroxyl-3-[(Z)-10’-octadecenyl]-benzene and 1-hydroxyl-3-[(Z)-10’-docosenyl] benzene, and a mixture of phytosteroids. The seed’s fatty acid profile and the cytotoxicity of the oils and isolated compounds were also determinated employing BST. The alkenylphenol mixture present some toxicity (CL50 215,4 ?μg mL-1) in this test.
机译:Spondias mombin L.是属于Anacardiaceae科的巴西树,俗称“ caj ??”,该属以各种外来水果种类而闻名,例如“ siriguela”(S。purpurea),“ umbu”(S 。tuberosa)和“ umbu-caj ??” (S. bahiensis)。它对当地人具有商业重要性,特别是由于果汁工业较小,而制浆后种子通常作为废物被丢弃。尽管具有区域重要性,但直到今天,有关这些水果的化学成分的信息仍然很少。因此,将苦瓜链球菌废种子的二氯甲烷提取物进行不同的色谱分离,从而分离出鉴定为1,3-二油酰基-2-亚油酰基甘油的主要甘油三酸酯,两种新的称为1-羟基-3-的烷基酚。 [(Z)-10'-十八碳烯基]-苯和1-羟基-3-[(Z)-10'-二十二碳烯基]苯,以及植物甾体的混合物。还使用BST测定了种子的脂肪酸谱以及油和分离的化合物的细胞毒性。在此测试中,烯基酚混合物具有一定毒性(CL50 215,4?μgmL-1)。

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