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The use of agro-morphological characters for the assessment of genetic diversity in sesame (Sesamum indicum L.)

机译:利用农业形态学特征评估芝麻的遗传多样性(芝麻(Sesamum indicum L.))

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Agro-morphological variation in the sesame germplasm was estimated using 21 morphologic and agronomic descriptors to characterize and identify genetic diversity. A total of 103 sesame landraces were collected from the sesame growing areas throughout Turkey. This collection was evaluated for seed yield, yield related characters and morphological characters in the two consecutive years (2004 and 2005). A great amount of variation was recorded for 17 morphologic and agronomic traits while four characters were found to be monomorphic as the plants with branching, white with pink shading flower color, shattering and indeterminate growth habit. Multivariate analyses were performed in order to establish similarity and dissimilarity patterns. Principal component (PC) analysis revealed that first three PC axes explained 43.4% of the total multivariate variation while the first seven PC axes explaining 69.9%. The developmental characters such as days to emergence, flowering and capsule initiation and seed yield were the major determinants of the genetic diversity in the collection. Cluster analysis identified eight main clusters based on agro-morphological characters indicating the diversity could mainly be attributed to diverse agro-climatic conditions. Single plant selection was made from these populations based on different agronomic characteristics and yield potential. These results have an important implication for sesame germplasm characterization, improvement, agro-morphological evaluation and conservation.
机译:芝麻种质中的农业形态变异是利用21个形态学和农艺学描述符来表征和鉴定遗传多样性的。从整个土耳其的芝麻种植区收集了103份芝麻地方品种。连续两年(2004年和2005年)对该种子的种子产量,产量相关性状和形态性状进行了评估。记录到17个形态和农艺性状的大量变化,同时发现有四个字符是单态的,具有分枝,白色,粉红色底纹花色,破碎和不确定的生长习性。为了建立相似性和不相似性模式,进行了多变量分析。主成分(PC)分析显示,前三个PC轴解释了总多元变量的43.4%,而前七个PC轴解释了69.9%。发育特征,例如出苗天数,开花和荚膜萌发以及种子产量是该集合中遗传多样性的主要决定因素。聚类分析根据农业形态特征确定了八个主要的聚类,表明其多样性可能主要归因于不同的农业气候条件。基于不同的农艺特性和产量潜力,从这些种群中选择单株植物。这些结果对芝麻种质的鉴定,改良,农业形态评价和保存具有重要意义。

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