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Transgenesis has less impact on the transcriptome of wheat grain than conventional breeding

机译:与常规育种相比,转基因对小麦籽粒转录组的影响较小

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Detailed global gene expression profiles have been obtained for a series of transgenic and conventionally bred wheat lines expressing additional genes encoding HMW (high molecular weight) subunits of glutenin, a group of endosperm?¢????specific seed storage proteins known to determine dough strength and therefore bread?¢????making quality. Differences in endosperm and leaf transcriptome profiles between untransformed and derived transgenic lines were consistently extremely small, when analysing plants containing either transgenes only, or also marker genes. Differences observed in gene expression in the endosperm between conventionally bred material were much larger in comparison to differences between transgenic and untransformed lines exhibiting the same complements of gluten subunits. These results suggest that the presence of the transgenes did not significantly alter gene expression and that, at this level of investigation, transgenic plants could be considered substantially equivalent to untransformed parental lines.
机译:已获得了一系列转基因和常规育种的小麦品系的详细全球基因表达谱,这些小麦品系表达编码谷蛋白HMW(高分子量)亚基的额外基因,谷蛋白是一组已知能确定面团的胚乳特异性种子贮藏蛋白强度,因此也提高了面包的品质。当分析仅包含转基因或还包含标记基因的植物时,未转化和衍生的转基因品系之间的胚乳和叶片转录组谱差异始终很小。与显示相同面筋亚基补体的转基因和未转化品系之间的差异相比,常规育种材料在胚乳中基因表达的差异要大得多。这些结果表明转基因的存在不会显着改变基因表达,并且在此研究水平下,转基因植物可被认为与未转化的亲本系基本相同。

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