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首页> 外文期刊>Open Journal of Endocrine and Metabolic Diseases >Effect of Binge Drinking on Glucose Metabolism in Occasional Drinkers: An Experimental Study
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Effect of Binge Drinking on Glucose Metabolism in Occasional Drinkers: An Experimental Study

机译:暴饮暴食对偶尔饮酒者葡萄糖代谢的影响:一项实验研究

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摘要

Binge drinking is a major public health problem that affects all age groups. Its relation to the risk of impaired glucose metabolism and diabetes is unclear due to controversial findings in animal models and lack of studies in humans. We performed an experimental study on 10 adult volunteers (7M/3F) under the age of 40 who were occasional binge drinkers. In all participants, we performed a baseline two-hour euglycemic hyperinsulinemic clamp at 80 mU style="white-space:nowrap;">•m style="white-space:nowrap;">−2 style="white-space:nowrap;">•min style="white-space:nowrap;">−1 at baseline for comparison with an age and sex matched control population of non-drinkers. On a second occasion, before and after ingestion of 78 g of alcohol (beer) in 2 hrs we also measured insulin sensitivity using a 15-minute short insulin tolerance test in drinkers. Blood glucose was also measured every 15 mins over 2 hours during alcohol ingestion. Volunteers were aged 27.6 ± 5.7 years, with a BMI of 23.1 ± 2.8 kg/m2, and ALAT of 24.7 ± 3.0 UI/L. Insulin sensitivity evaluated by the clamp technique was higher in occasional drinkers (M = 12.7 ± 3.4 mg style="white-space:nowrap;">•kg style="white-space:nowrap;">−1 style="white-space:nowrap;">•min style="white-space:nowrap;">−1 vs. 8.0 ± 2.3 mg style="white-space:nowrap;">•kg style="white-space:nowrap;">−1 style="white-space:nowrap;">•min style="white-space:nowrap;">−1 in non-drinkers, p = 0.011). Acute alcohol ingestion was associated with a non-significant trends towards improved glucose disappearance during short insulin tolerance test (KITT 2.53% ± 0.22%/min before vs. 3.11% ± 1.15%/min after; p = 0.122). Beer consumption induced a significant increase in capillary glycaemia of 78% (p = 0.001). Bingeing was associated with reduced insulin secretion (Homa-β 113.5 ± 22.7 vs. 155.4 ± 57.6; p = 0.047). Binge drinking may induce an increase in insulin sensitivity but acutely decrease insulin secretion.
机译:酗酒是影响所有年龄段的主要公共卫生问题。由于在动物模型中有争议的发现以及缺乏人类研究,其与葡萄糖代谢受损和糖尿病风险的关系尚不清楚。我们对10岁以下偶尔酗酒的成年志愿者(7M / 3F)进行了一项实验研究。在所有参与者中,我们以80 mU进行了为时两小时的正常血糖高胰岛素钳制。 style =“ white-space:nowrap;”>• m style =“ white-space:nowrap;”> < sup> −2 style =“ white-space:nowrap;”>• min style =“ white-space:nowrap;”>- 1 与年龄和性别相匹配的非饮酒者的比较。第二次,在2小时内摄入78克酒精(啤酒)之前和之后,我们还通过在饮酒者中进行15分钟的短期胰岛素耐受性测试来测量胰岛素敏感性。在酒精摄入期间,每2分钟每15分钟测量一次血糖。志愿者的年龄为27.6±5.7岁,BMI为23.1±2.8 kg / m 2 ,ALAT为24.7±3.0 UI / L。通过钳夹技术评估的胰岛素敏感性在偶尔饮酒者中较高(M = 12.7±3.4 mg style =“ white-space:nowrap;”>• kg style =“ white-space: nowrap;“> − 1 style =” white-space:nowrap;“>• min style =” white-space:nowrap;“>- 1 与8.0±2.3毫克 style =“ white-space:nowrap;”>• kg style =“ white-space:nowrap;”> − 1 style =“ white-space:nowrap;”>• min style =“ white-space:nowrap;”>- 1 (非饮酒者,p = 0.011)。短时胰岛素耐受性试验期间,急性酒精摄入与改善葡萄糖消失的趋势无明显关联(KITT前为2.53%±0.22%/ min,后为3.11%±1.15%/ min; p = 0.122)。啤酒消费引起毛细血管血糖显着增加78%(p = 0.001)。暴饮暴食与胰岛素分泌减少有关(Homa- β 113.5±22.7与155.4±57.6; p = 0.047)。暴饮暴饮可能会导致胰岛素敏感性增加,但会急剧减少胰岛素分泌。

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