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首页> 外文期刊>Research journal of microbiology. >Synergistic effect of Trichoderma and Rhizobium on Both Biocontrol of Chocolate Spot Disease and Induction of Nodulation, Physiological Activities and Productivity of Vicia faba
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Synergistic effect of Trichoderma and Rhizobium on Both Biocontrol of Chocolate Spot Disease and Induction of Nodulation, Physiological Activities and Productivity of Vicia faba

机译:木霉和根瘤菌对巧克力斑病的生物防治以及蚕豆结瘤,生理活性和生产力的诱导作用

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摘要

Experiments were carried out to correlate the biochemical features of Trichoderma species and Rhizobium leguminosarum to both biocontrol of Botrytis fabae and improving the productivity of faba bean . Of several Trichoderma species, isolated from phyllosp
机译:进行了木霉菌和豆科根瘤菌的生化特性与葡萄灰霉病的生物防治和提高蚕豆生产力的相关实验研究。从叶毛分离的几种木霉属

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