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Lactase persistence genotypes and malaria susceptibility in Fulani of Mali

机译:马里富拉尼的乳糖酶持续基因型和疟疾易感性

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Background Fulani are a widely spread African ethnic group characterized by lower susceptibility to Plasmodium falciparum, clinical malaria morbidity and higher rate of lactase persistence compared to sympatric tribes. Lactase non-persistence, often called lactose intolerance, is the normal condition where lactase activity in the intestinal wall declines after weaning. Lactase persistence, common in Europe, and in certain African people with traditions of raising cattle, is caused by polymorphisms in the enhancer region approximately 14 kb upstream of the lactase gene. Methods To evaluate the relationship between malaria and lactase persistence genotypes, a 400 bp region surrounding the main European C/T-13910 polymorphism upstream of the lactase gene was sequenced. DNA samples used in the study originated from 162 Fulani and 79 Dogon individuals from Mali. Results Among 79 Dogon only one heterozygote of the lactase enhancer polymorphism was detected, whereas all others were homozygous for the ancestral C allele. Among the Fulani, the main European polymorphism at locus C/T-13910 was by far the most common polymorphism, with an allele frequency of 37%. Three other single-nucleotide polymorphisms were found with allele frequencies of 3.7%, 1.9% and 0.6% each. The novel DNA polymorphism T/C-13906 was seen in six heterozygous Fulani. Among the Fulani with lactase non-persistence CC genotypes at the C/T-13910 locus, 24% had malaria parasites detectable by microscopy compared to 18% for lactase persistent genotypes (P = 0.29). Pooling the lactase enhancer polymorphisms to a common presumptive genotype gave 28% microscopy positives for non-persistent and 17% for others (P = 0.11). Conclusions Plasmodium falciparum parasitaemia in asymptomatic Fulani is more common in individuals with lactase non-persistence genotypes, but this difference is not statistically significant. The potential immunoprotective properties of dietary cow milk as a reason for the partial malaria resistance of Fulani warrant further investigation.
机译:背景富拉尼人是一个分布广泛的非洲种族,与同胞部落相比,特征是对恶性疟原虫的敏感性较低,临床疟疾发病率和乳糖酶持续率较高。乳糖酶非持续性,通常称为乳糖不耐症,是断奶后肠壁乳糖酶活性下降的正常情况。乳糖酶的持久性在欧洲和某些具有养牛传统的非洲人中很普遍,是由乳糖酶基因上游约14 kb的增强子区域的多态性引起的。方法为了评估疟疾与乳糖酶持久基因型之间的关系,对乳糖酶基因上游欧洲C / T-13910主要多态性周围的一个400 bp区域进行了测序。该研究中使用的DNA样品来自马里的162名富拉尼人和79名多贡人。结果在79个Dogon中,仅检测到一种乳糖酶增强子多态性杂合子,而其他所有杂种均是祖先C等位基因纯合子。在富拉尼中,C / T-13910位点的主要欧洲多态性是迄今为止最常见的多态性,等位基因频率为37%。发现其他三个单核苷酸多态性,其等位基因频率分别为3.7%,1.9%和0.6%。在六个杂合的富拉尼中发现了新的DNA多态性T / C-13906。在C / T-13910位点具有乳糖酶非持久性CC基因型的富拉尼中,有24%的人可通过显微镜检出疟疾寄生虫,而乳糖酶持久性基因型为18%(P = 0.29)。将乳糖酶增强子多态性合并到一个常见的推定基因型中,非持久性显微镜检阳性率为28%,其他类型为17%(P = 0.11)。结论无症状性Fulani的无症状Fulani恶性疟原虫多见于具有乳糖酶非持续性基因型的个体,但这种差异在统计学上无统计学意义。作为富拉尼对部分疟疾具有抗药性的原因,膳食牛奶的潜在免疫保护特性值得进一步研究。

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