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Effect of Functional Oligosaccharides and Ordinary Dietary Fiber on Intestinal Microbiota Diversity

机译:功能性低聚糖和普通膳食纤维对肠道菌群多样性的影响

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FIGURE 1. Effects of the three treatments on the composition of fecal microbiota. (A) Experimental design. (B) A plot of the Shannon–Wienner diversity and Chao index at 4-week point. (C) Relative abundance of the main genera at 4-week point. (D) Analysis of taxonomic abundances using LEfSe indicates that multiple taxa are differentially enriched in the feces of four groups. (E) A PCoA analysis of the UniFrac distance in the feces of four groups. GI, galacto-oligosaccharides + inulin group; PF, polydextrose + insoluble dietary fiber group; GIPF, GI and PF supplementation at a 1:1 ratio group. “0” indicates the first week. “1” indicates the third week. “2” indicates the fourth week.
机译:图1.三种处理对粪便微生物群组成的影响。 (一)实验设计。 (B)在4周时的Shannon–Wienner多样性和Chao指数的图。 (C)4周时主要属的相对丰度。 (D)使用LEfSe进行分类学丰度分析表明,在四个组的粪便中,多个分类单元差异性富集。 (E)四组粪便中UniFrac距离的PCoA分析。 GI,低聚半乳糖+菊粉组; PF,聚葡萄糖+不溶性膳食纤维组; 1:1比例的GIPF,GI和PF补充剂。 “ 0”表示第一周。 “ 1”表示第三周。 “ 2”表示第四周。

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