首页> 外文期刊>EFSA supporting publications >Outcome of a public consultation on the Scientific Opinion of the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) on the appropriate age range for introduction of complementary feeding into an infant's diet
【24h】

Outcome of a public consultation on the Scientific Opinion of the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) on the appropriate age range for introduction of complementary feeding into an infant's diet

机译:EFSA营养,新型食品和食物过敏原(NDA)小组关于适当年龄范围的科学意见的公众咨询结果,以将辅食引入婴儿饮食中

获取原文
           

摘要

The European Food Safety Authority (EFSA) has launched a public consultation to receive input from the scientific community and all interested parties on the draft Scientific Opinion on the appropriate age range for introduction of complementary feeding into an infant's diet, prepared by the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA Panel) and endorsed by the Panel for public consultation at its Plenary meeting on 14 March 2019. The written public consultation for this document was open from 17 April 2019 to 29 May 2019. EFSA received comments from 68 interested parties. EFSA and its NDA Panel wish to thank all stakeholders for their contributions. This report, which summarises the outcome of the public consultation,includes a brief summary of the comments received and how the comments were addressed. The NDA Panel prepared an updated version of the Scientific Opinion on the appropriate age range for introduction of complementary feeding into an infant's diet in line with the comments received. The Scientific Opinion was discussed and adopted at the NDA Plenary meeting on 3 July 2019 and is published in the EFSA Journal.
机译:欧洲食品安全局(EFSA)发起了公众咨询,以征询科学界和所有相关方面对由EFSA专家组编写的关于将适当补充食物添加到婴儿饮食中的适当年龄范围的科学意见草案的意见。营养,新型食品和食物过敏原(NDA专家组),并在2019年3月14日的全体会议上获得专家组的认可,以供公众咨询。该文件的书面公众咨询时间为2019年4月17日至2019年5月29日。 68个有关方面。 EFSA及其NDA小组谨感谢所有利益相关者的贡献。该报告总结了公众咨询的结果,其中包括收到的评论的简短摘要以及如何处理这些评论。 NDA小组根据收到的评论准备了关于适当年龄范围的科学意见的更新版本,以便在婴儿饮食中添加辅助喂养。在2019年7月3日的NDA全体会议上讨论并通过了《科学意见》,并发表在EFSA杂志上。

著录项

相似文献

  • 外文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号