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Institutionalized elderly people and malnutrition: research on the patients of a nursing home

机译:制度化的老年人与营养不良:养老院患者的研究

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Protein-energy malnutrition (PEM) is a common finding in hospitalized or institutionalized elderly people. In the literature, PEM is not mentioned as being related to individual ability of the patient to feed him or herself correctly. This study analyzed the 56 patients of a nursing home divided into two groups: self-sufficient and non self-sufficient regarding feeding. Levels of serum albumin, transferrin, prealbumin and hemoglobin (Hb) were examined and compared to body mass index (BMI) calculated with bioelectrical impedance analysis. Fifty-three percent of patients were self-sufficient, while 47% were not self-sufficient for feeding of which 83.3% were women and 16.7% men. Levels below the average range were 49.1% for lymphocyte count, 52.9% for serum albumin, 13.7% for serum transferrin and 52.9% for serum prealbumin. No significant differences were found in terms of patient age, while the mean values of the parameters examined in the two groups, self-sufficient and not, were lower in the patients who were not self-sufficient, even if statistical significance was not reached. Serum albumin was in inverse proportion to age (P<0.05) and 46.1% of individuals with low levels of transferrin also showed low levels of Hb. Anemia was in direct proportion (P<0.05) to age. Measurement of BMI showed values below 22.5 (cut off for risk for malnutrition) in 33.4% of the subjects examined. Of the three hematochemical parameters, analysis of a possible relationship with BMI showed only a significant and directly proportional correlation with prealbumin (P<0.05%). These data should be considered in the context of an epidemiological research study carried out in a conditioned and limited environment, where PEM, detected using hematochemical parameters, amounted to 50% of the patients, whereas BMI identified only approximately one-third of patients at risk of malnutrition. There were no statistically significant differences between men and women. Mean values of the surrogate hematochemical parameters were lower in patients non-self-sufficient for feeding, but the comparison does not reach significance due to the small sample size.
机译:蛋白质能量营养不良(PEM)是住院或住院的老年人的常见发现。在文献中,PEM未提及与患者正确喂养他或她的个人能力有关。本研究分析了疗养院的56名患者,将其分为两组:进食自给自足和非自给自足。检查血清白蛋白,转铁蛋白,前白蛋白和血红蛋白(Hb)的水平,并将其与通过生物电阻抗分析计算的体重指数(BMI)进行比较。 53%的患者自给自足,而47%的患者不能自给自足,其中83.3%是女性,16.7%是男性。低于平均范围的水平是淋巴细胞计数的49.1%,血清白蛋白的52.9%,血清转铁蛋白的13.7%和血清前白蛋白的52.9%。在患者年龄方面,没有发现显着差异,而即使没有达到统计学显着性,两组患者(自给自足和未自给自足)的参数平均值也较低。血清白蛋白与年龄成反比(P <0.05),转铁蛋白水平低的人中46.1%的人血红蛋白水平也低。贫血与年龄成正比(P <0.05)。在33.4%的受检者中,BMI的测量值低于22.5(有营养不良风险的临界值)。在这三个血液化学参数中,与BMI可能的关系的分析显示与前白蛋白之间只有显着且成正比的相关性(P <0.05%)。在有条件的有限环境中进行的流行病学研究中应考虑这些数据,在该环境中,使用血液化学参数检测到的PEM占患者的50%,而BMI仅识别出约有三分之一的风险患者营养不良。男女之间没有统计学上的显着差异。非自足进食的患者的替代血液化学参数均值较低,但由于样本量小,该比较没有显着意义。

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