首页> 外文期刊>International Journal of Biosciences >Comparative effect of Humic acid application methods and rates on seed yield and yield components of mungbean and some soil micronutrients in arid region of Saudi Arabia
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Comparative effect of Humic acid application methods and rates on seed yield and yield components of mungbean and some soil micronutrients in arid region of Saudi Arabia

机译:腐植酸施用方法和用量对沙特阿拉伯干旱地区绿豆种子产量和产量构成及某些土壤微量营养元素的比较影响

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Proper management and use of resources is well necessary to obtain sustainable and economic results especially in marginal land areas like arid lands of Saudi Arabia. To attain the above mention feathers a field experiment was carried out at the Agriculture Research Station of King Abdulaziz University to evaluate the comparative effect of humic acid application methods and rates on seed yield and yield components of mungbean and some soil micronutrients in arid region of Saudi Arabia. A two factor factorial under randomized complete block design was used in this experiment with four replications. Two methods of humic acid application (solid vs liquid) and Three treatments of humic acid (HA 20, 20kg/ha; HA 40, 40kg/ha and HA 60, 60kg/ha) along with control (HA 0) were applied. Results indicate that application of humic acid in solid form resulted in significant improvement in yield and yield components (shoot fresh weight, shoot dry weight, root fresh weight, root dry weight, hundred seed weight and seed yield). Regarding rates, increasing HA ratesincreased all yield and yield components. Significant increase in all yield components was observed at first three levels of humic acid rates (HA 0 kgha-1 To HA 40 kgha-1), while increasing humic acid rate from (40 to 60 kgha-1) all yield and yield components were statistically similar except seed yield. It is concluded that interaction of solid application method with increasing rates of humic acid upgraded yield and yield component of mungbean and enhance the micronutrients (Cu, Zn and Mn) status in soil solution under arid land region of Saudi Arabia.
机译:正确管理和使用资源对于获得可持续和经济成果非常必要,尤其是在边远地区,如沙特阿拉伯的干旱地区。为了获得上述羽毛,在沙特阿拉伯干旱地区的阿卜杜勒阿齐兹国王大学农业研究站进行了田间试验,以评估腐殖酸施用方法和施用量对绿豆种子产量和产量成分以及某些土壤微量营养素的比较效果。阿拉伯。在该实验中使用两因子分解在随机完整块设计下进行四次重复。施用腐殖酸的两种方法(固体或液体)和腐殖酸的三种处理方法(HA 20,20kg / ha; HA 40,40kg / ha和HA 60,60kg / ha)以及对照(HA 0)。结果表明,以固体形式施用腐殖酸可显着提高产量和产量构成(茎鲜重,枝干重,根鲜重,根干重,百粒重和种子产量)。关于比率,提高HA比率会增加所有产量和产量组成。在腐殖酸率的前三个水平(HA 0 kgha-1至HA 40 kgha-1)观察到所有产量成分均显着增加,而腐殖酸率从(40 kgha-1增加到60 kgha-1),所有产量和产量成分均除种子产量外,统计上相似。得出结论,固溶方法与提高腐植酸用量的相互作用提高了绿豆的产量和产量构成,提高了沙特阿拉伯干旱土地区土壤溶液中微量营养元素(铜,锌和锰)的状况。

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