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首页> 外文期刊>Asian Journal of Transfusion Science >Comparative analysis of activity of coagulation Factors V and VIII and level of fibrinogen in fresh frozen plasma and frozen plasma
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Comparative analysis of activity of coagulation Factors V and VIII and level of fibrinogen in fresh frozen plasma and frozen plasma

机译:新鲜冷冻血浆和冷冻血浆中凝血因子V和VIII的活性和纤维蛋白原水平的比较分析

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Background: The aim of this study was to analyse and compare the activity of factor V, VIII and fibrinogen level in fresh frozen plasma and frozen plasma frozen after 8 hrs but within 24 hours after phlebotomy. Materials and Methods: Fresh frozen plasma separated from whole blood within 8 hours was compared with plasma separated within 24 hours after phlebotomy in terms of coagulation factors V and VIII and level of fibrinogen by standard methods using semi automated coagulometer sysmex CA50. Results: Longer storage of whole blood before processing resulted in significant decrease (18.4%) in activity of factor VIII but the fall in activity of factor V (6.52%) or level of fibrinogen (1.81%) was not significant. Discussion: These data suggest that there is good retention of coagulation factors in both types of plasma. Although there is significant fall in activity of factor VIII, but it is an acute phase reactant and raised in most of the diseases so it is suggested that frozen plasma would be an acceptable product for most patients requiring fresh frozen plasma.
机译:背景:本研究的目的是分析和比较新鲜冷冻血浆和放血后8小时但在放血后24小时内冷冻的冷冻血浆中V,VIII因子的活性和纤维蛋白原水平。材料和方法:使用半自动凝血计sysmex CA50,通过标准方法,比较8小时内从全血中分离的新鲜冷冻血浆与静脉放血后24小时内与血浆分离的血浆中凝血因子V和VIII以及纤维蛋白原的水平。结果:全血在加工前较长时间的保存导致因子VIII的活性显着下降(18.4%),但是因子V的活性(6.52%)或​​纤维蛋白原水平(1.81%)的下降并不明显。讨论:这些数据表明两种血浆中凝血因子的保留都很好。尽管VIII因子的活性明显下降,但它是一种急性期反应物,在大多数疾病中均升高,因此建议对于需要新鲜冷冻血浆的大多数患者,冷冻血浆将是可接受的产品。

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