首页> 外文期刊>Agriculture >The Effect of Supplemental Irrigation on Canopy Temperature Depression, Chlorophyll Content, and Water Use Efficiency in Three Wheat ( Triticum aestivum L. and T. durum Desf.) Varieties Grown in Dry Regions of Jordan
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The Effect of Supplemental Irrigation on Canopy Temperature Depression, Chlorophyll Content, and Water Use Efficiency in Three Wheat ( Triticum aestivum L. and T. durum Desf.) Varieties Grown in Dry Regions of Jordan

机译:补充灌溉对约旦干旱地区种植的三种小麦(普通小麦和硬质小麦)冠层温度下降,叶绿素含量和水分利用效率的影响

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One critical challenge facing the world is the need to satisfy the food requirements of the dramatically growing population. Drought stress is one of the main limiting factors in the wheat-producing regions; therefore, wheat yield stability is a major objective of wheat-breeding programs in Jordan, which experience fluctuating climatic conditions in the context of global climate change. In the current study, a two-year field experiment was conducted for exploring the effect of four different water regimes on the yield, yield components, and stability of three wheat ( Triticum aestivum L.; T. durum Desf.) Jordanian cultivars as related to Canopy Temperature Depression (CTD), and Chlorophyll Content (measured by Soil-Plant Analysis Development, SPAD). A split plot design was used in this experiment with four replicates. Water treatment was applied as the main factor: with and without supplemental irrigation; 0%, 50%, 75%, and 100% of field capacity were applied. Two durum wheat cultivars and one bread wheat cultivar were split over irrigation treatments as a sub factor. In both growing seasons, supplemental irrigation showed a significant increase in grain yield compared to the rain-fed conditions. This increase in grain yield was due to the significantly positive effect of water availability on yield components. Values of CTD, SPAD, harvest index, and water use efficiency (WUE) were increased significantly with an increase in soil moisture and highly correlated with grain yield. Ammon variety produced the highest grain yield across the four water regimes used in this study. This variety was characterized by the least thermal time to maturity and the highest values of CTD and SPAD. It was concluded that Ammon had the highest stability among the cultivars tested. Furthermore, CTD and SPAD can be used as important selection parameters in breeding programs in Jordan to assist in developing high-yielding genotypes under drought and heat stress conditions.
机译:世界面临的一项关键挑战是需要满足急剧增长的人口的粮食需求。干旱胁迫是小麦产区的主要限制因素之一。因此,小麦产量的稳定是约旦小麦育种计划的主要目标,该计划在全球气候变化的背景下经历了气候条件的波动。在当前的研究中,进行了为期两年的田间试验,以探索四种不同水分制度对三种小麦(Triticum aestivum L.; T。durum Desf。)约旦相关品种的产量,产量构成和稳定性的影响。到冠层温度下降(CTD)和叶绿素含量(通过土壤植物分析发展局(SPAD)测量)。在该实验中使用了分割图设计,一式四份。应用水处理作为主要因素:有无补充灌溉;分别应用了0%,50%,75%和100%的场容量。将两个硬粒小麦品种和一个面包小麦品种在灌溉处理中分开作为子因素。与雨养条件相比,在两个生长季节,补充灌溉均显示出谷物产量的显着增加。谷物单产的增加归因于水分供应对单产成分的显着积极影响。随着土壤水分的增加,CTD,SPAD,收获指数和水分利用效率(WUE)的值显着增加,并且与谷物产量高度相关。 Ammon品种在本研究中使用的四种供水方式下的谷物产量最高。该品种的特点是成熟时间最短,CTD和SPAD值最高。结论是,Ammon在测试的品种中具有最高的稳定性。此外,在约旦的育种计划中,CTD和SPAD可用作重要的选择参数,以帮助在干旱和高温胁迫条件下发展高产基因型。

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