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Influence of Phosphorus and Potassium Fertilization on Quality of Sugar of Two Sugarcane Varieties Grown on Three Soil Series of Sudan

机译:磷钾肥对苏丹三个土壤系列上两个甘蔗品种糖品质的影响

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A filed experiment was conducted at the Farm of Northwest Sennar Sugar Company (latitude 13° 33`N and longitude 33° 37`E) to examine the effects of potassium and phosphorous fertilization on the quality of two sugarcane (Saccharum officinarum) varieties (Co 6806 and Co 527) and their first ratoons grown on three soil series (Dinder, Hagu and Nasr) of Sudan. Three levels of both potassium (0, 86 and 172 kg K2O ha 1) and phosphorous (TSP) (0, 64.5 and 129 kg P2O5 ha 1.) were used. The quality parameters of both plant cane and ratoons were evaluated in terms of contents of fiber, moisture, sugar content (polarization %), purity of the juice and brix (TSS). The results revealed that potassium and phosphorous fertilizers did not significantly affect the fiber content of the plant cane and the moisture content was significantly affected by potassium fertilization. Phosphorus treatments significantly affected the sugar content (polarization %) and purity of the juice (%). The brix percent of cane decreased by the end of the season as a response to phosphorus treatment, while the ratoon was slightly affected. On the other hand, the effect of potassium application on brix percent was insignificant in both plant cane and ratoon. The effect of variety on brix percent was noted to be significant in both plant cane and ratoon before harvest.
机译:在西北Sennar糖业公司的农场(北纬13°33`和东经33°37`E)进行了田间试验,研究了钾和磷肥对两个甘蔗(Saccharum officinarum)品种(Co 6806和Co 527)及其第一个再生带在苏丹的三个土壤系列(Dinder,Hagu和Nasr)上生长。使用了钾(0、86和172 kg K2O 5 ha 1)和磷(TSP)(0、64.5和129 kg P2O5 ha 1)三个含量的水平。根据纤维含量,水分,糖含量(极化%),果汁和白利糖度(TSS)评估了甘蔗和再生棉的质量参数。结果表明,钾和磷肥对甘蔗的纤维含量没有显着影响,钾肥对含水量的影响显着。磷处理显着影响了糖含量(极化%)和果汁纯度(%)。由于对磷的处理,到本季节结束时,甘蔗的糖度降低了,而再生带则受到了轻微的影响。另一方面,钾肥对白利糖度的影响在甘蔗和再生稻中均不显着。注意到收获前品种对糖度的影响在甘蔗和再生棉中均显着。

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