首页> 外文期刊>African Journal of Biotechnology >Lauric acid and 2, 6-ditertbutyl phenol, two major allelochemicals from Rehmannia glutinosa inhibiting the germination of succeeding crop, Sesamum indicum
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Lauric acid and 2, 6-ditertbutyl phenol, two major allelochemicals from Rehmannia glutinosa inhibiting the germination of succeeding crop, Sesamum indicum

机译:熟地黄的两种主要化感物质月桂酸和2,6-二叔丁基苯酚可抑制次生芝麻的萌发

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摘要

Rehmannia glutinosa?Libosch, a well known herb for Chinese traditional medicine, and sesame are two main crops in Northwestern Henan, China. It has been known however that, a rotation of these two crops, for example, cultivation of sesame preceeded with?R. glutinosa?Libosch, leads to decreased yield and poor quality of sesame. In order to identify the compound or allelochemicals which inhibit the growth of sesame, the effect of the crude tissue extractions of?R. glutinosa?on the germination rate, seedling height, root length and fresh weight of sesame was analysized. We found that most allelochemicals exist in the ethyl acetate extraction of the leaves. Further fractionation of the leaf extraction on silica gel column chromatography was followed by GC-MS (gas chromatography mass spectrometry). We for the first time identified lauric acid and 2,6-ditertbutyl phenol as two main alllelochemicals, which inhibit the seed germination of sesame. The identification of the allelochemicals in this study paves the way for further characterization of the molecular interaction of allelochemicals from the preceeding crop?R. glutinosa, the soil and the succeeding crop sesame, which could be beneficial for improvement of the crop rotation between?R. glutinosa?and sesame.
机译:熟地黄,芝麻和芝麻是河南西北部的两种主要农作物。然而,已知的是,在这两种作物的轮作中,例如在芝麻栽培中先加入ΔR。 glutinosa?Libosch会导致芝麻减产和质量下降。为了鉴定抑制芝麻生长的化合物或化感化学物质,使用ΔR的粗组织提取物的作用。分析了糯米粉对发芽率,幼苗高度,根长和芝麻鲜重的影响。我们发现大多数化感物质存在于叶片的乙酸乙酯提取物中。在硅胶柱色谱上进一步分级分离叶提取物,然后进行GC-MS(气相色谱质谱)。我们首次确定了月桂酸和2,6-二叔丁基苯酚是两种主要的Allallolochemicals,它们抑制了芝麻的种子发芽。本研究中对化感物质的鉴定为进一步表征先前农作物的化感物质的分子相互作用铺平了道路。谷氨酸,土壤和随后的农作物芝麻,这可能有利于改善农作物之间的轮作。糯米和芝麻。

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