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Comparison of capillary and venous blood glucose levels using glucometer and laboratory blood glucose level in poisoned patients being in coma

机译:中毒昏迷患者使用血糖仪和实验室血糖水平比较毛细血管和静脉血糖水平

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Background: Poisoning is one of the most common medical presentations in a hospital. Hypoglycemic patients are at increased risk of toxicity. The purpose of this study was to compare capillary blood glucose and venous blood glucose measurements using glucometer against laboratory blood glucose in case of poisoned patients being in coma. Materials and Methods: During the 6-month study period, a random sample of 98 patients was admitted in the Department of Poisoning Emergency and Clinical Toxicology of Noor Hospital, Isfahan University of Medical Sciences, Iran from May 2010. Data collected included age, gender, poisoning reason, vital signs, and Glasgow Coma Scale. Capillary blood samples were obtained from the fourth fingertip of the non-dominant hand. t -Test, paired t -test, Pearson's correlation analysis, and one-way analysis of variance (ANOVA) were used for analysis. Results: The mean of capillary blood glucose was 115.7 ± 50.2, of venous blood glucose measured by glucose meter was 117.8 ± 47.3, and of glucose measured in vitro was 115.8 ± 55.1. Mean of blood glucose showed no significant difference with the three mentioned methods. The correlation between capillary and intravenous blood glucose samples measured by glucometer was 0.93, between capillary blood glucose and in vitro measured venous blood glucose was 0.78, and between venous blood glucose measured by glucose meter and in vitro measured sample was 0.81. The mean of capillary and venous blood glucose levels measured by glucose meter, capillary and venous blood glucose levels measured in vitro, and venous blood glucose levels measured by glucose meter had no significant differences. Conclusion: Using venous blood sample and measuring the glucose level in it by glucometer is an acceptable and advisable method, and capillary blood glucose measurement by using glucometer is not recommended for patients in coma.
机译:背景:中毒是医院中最常见的医学表现之一。降血糖患者的中毒风险增加。这项研究的目的是比较中毒患者昏迷时使用血糖仪和实验室血糖对毛细血管血糖和静脉血糖的测量结果。资料和方法:在为期6个月的研究期间,从2010年5月开始,在伊朗伊斯法罕医科大学诺尔医院中毒急诊室和临床毒理学部随机抽取98名患者作为样本。收集的数据包括年龄,性别,中毒原因,生命体征和格拉斯哥昏迷量表。从非优势手的第四个指尖获得毛细血管血样。使用t检验,配对t检验,Pearson相关分析和方差单向分析(ANOVA)进行分析。结果:毛细管血糖的平均值为115.7±50.2,血糖仪测得的静脉血糖为117.8±47.3,体外测得的血糖为115.8±55.1。血糖平均值与上述三种方法无显着差异。血糖仪测得的毛细血管和静脉血糖样本之间的相关性是0.93,毛细管血糖和体外测得的静脉血糖之间的相关性是0.78,血糖仪测得的静脉血糖和体外测得的样本之间的相关性是0.81。用血糖仪测得的毛细血管和静脉血糖平均值的平均值,体外测得的毛细血管和静脉血糖的平均值以及用血糖仪测得的静脉血糖的平均值无显着差异。结论:使用静脉血样并通过血糖仪测量血糖水平是一种可接受且可取的方法,对于昏迷患者,不建议使用血糖仪进行毛细管血糖测量。

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