Nutritional profile of the Xukuru-Kariri indigenous people in the state of Minas Gerais in accordance with different anthropometric and body composition indicators

摘要

> size="2" face="Verdana, Arial, Helvetica, sans-serif">The scope of this study was to evaluate the nutritional profile of indigenous Xukuru-Kariri villagers in the state of Minas Gerais between seven and seventy-eight years of age in accordance with the different anthropometric and body composition indicator. The measurements were: weight, height, waist circumference (WC) and body fat percentage (BF%). The sensitivity and specificity of anthropometric indices were calculated with a confidence interval of 95% and positive predictive value (PPV) and negative predictive value (NPV). A total of 58 individuals was evaluated, of which 56.9% (n =33) were male and 43.1% (n =25) were female. Specificity was greater than sensitivity in all indices. It was seen that 29% of individuals were classified as having excess body fat as assessed by BMI and hand-to-hand bioimpedance and 50% of subjects had high body fat in relation to BMI and WC. Studies need to be conducted with different ethnic groups in order to construct indicators for specific nutritional guidance of indigenous health services.