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A working day in the life...

机译:生活中的工作日...

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摘要

The genesis of The Dairy House co-operative was in October 2001. We had these big discus-sion meetings, with around 20 organic dairy farmers in Herefordshire, about getting more control over what's happening to our milk. By December 2002, we were down to four farmers - Tony Norman, myself.Bob Mason and Robin Taylor. We then formed the co-operative as an extension to our milk pro-duction. However, it was difficult to get started. In order to produce new products, we had to form new partnerships. Enter Pru Lloyd, who had a small dairy in Herefordshire. She had been running her business for 25 years, doing some of product development, and making drinking yogurts as well as cheese, cream and cheesecakes.
机译:The Dairy House合作社的起源是在2001年10月。我们与赫里福德郡的大约20位有机奶农举行了大型讨论会议,目的是要更好地控制我们的牛奶状况。到2002年12月,我们只有四个农民-托尼·诺曼,我是鲍勃·梅森和罗宾·泰勒。然后,我们成立了合作社,作为牛奶生产的扩展。但是,很难上手。为了生产新产品,我们必须建立新的合作伙伴关系。进入普鲁·劳埃德(Pru Lloyd),他在赫里福德郡拥有一家小型乳制品场。她经营公司已有25年,从事一些产品开发,并生产酸奶,奶酪,奶油和芝士蛋糕。

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