A working day in the life of ...

摘要

My father worked long hours to earn enough to support our family and to raise my sister and me. His aspirations were simple and direct. In addition to working hard, he took pride in the quality of cheese he and his team made. However, when I moved back to my hometown in 2001 with my wife and our two children, I saw a shift in cheese making and the quality of dairy in general in the area.