The questions underneath your feet

摘要

In order to meet the demands of wet food processing facilities like dairies, it's essential that all floor and wall finishes within the processing areas are durable, impervious and easy to clean. Failure to comply with equipment cleaning and hygiene standards can also result in contamination - the impact of which would be catastrophic on customer safety, reputation and ultimately your bottom line. So, here's a roundup of the questions dairy processing operators should be asking potential suppliers before specifying a new hygienic floor.