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Philly Candy seminars cater to businesses looking for a boost

机译:费城糖果研讨会旨在满足寻求动力的企业

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摘要

Seeking everything from packaging to manufacturing solutions, retail confectioners from across the country convened at the 117th Philadelphia National Candy, Gift and Gourmet Show, held at the Atlantic City Convention Center on January 6-8th. Hosted by the Retail Confectioners Association of Philadelphia, the show drew over 100 exhibitors and thousands of seasoned as well as new buyers. "I'm just starting out and wanted to talk with someone face-to-face and really take some time and get information," says first-time showgoer Paul Mosca. "The intimate size of the show was a big benefit to me." Mosca, owner of Raleigh, N.C.-based Nahualli Trading Co., was showcasing the company's new chocolate-covered, peeled whole cocoa beans known as Chocolate Seeds.
机译:寻求从包装到制造解决方案的所有内容,来自全国各地的零售糖果店于1月6日至8日在大西洋城会议中心举行的第117届费城全国糖果,礼品和美食展览会上召开。该展览会由费城零售糖果商协会主办,吸引了100多家参展商,数千名经验丰富的买家以及新买家。 “我只是刚开始,想与某人面对面交谈,真的需要一些时间来获取信息,”首次参加演出的人保罗·莫斯卡(Paul Mosca)说。 “这场表演的亲密大小对我来说是一个很大的好处。”总部位于北卡罗来纳州罗利的Nahualli Trading Co.的所有者莫斯卡(Mosca)展示了该公司新推出的涂有巧克力的去皮全可可豆,称为“巧克力种子”。

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