Autumn holiday orders are the lifeblood of many smaller artisan bakeries specializing in creating memorable pumpkin, key-lime, apple, cherry, pecan and blueberry pies that often travel vast distances to arrive just in time for special occasions in immaculate shape and condition. This makes the delivery of such hand-crafted pies, cheesecakes and layer cakes a trickier packaging challenge than some may think-both in terms of product freshness and the environmental footprint.
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