Fish Friendly Farming: Water, Wine, and Fish-Sustainable Agriculture for a Thirsty World

摘要

This case study focuses on Fish Friendly Farming, part of a nonprofit organization, the California Land Stewardship Institute. The FFF program is an example of an innovative model for cooperative public-private environmental collaboration and stewardship. The case provides a history of FFF and its ability to create networks and collaborations between parties that typically find it difficult to work together. This case focuses both on sustainability issues related to land and farming and on challenges related to scaling up a successful nonprofit organization.