首页> 外文期刊>World Journal of Gastroenterology >Inhibitory effect and mechanism of acarbose combined with gymnemic acid on maltose absorption in rat intestine
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Inhibitory effect and mechanism of acarbose combined with gymnemic acid on maltose absorption in rat intestine

机译:阿卡波糖联合海草酸对大鼠肠道麦芽糖吸收的抑制作用及其机制

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摘要

AIM To compare the combinative and individual effect of acarbose and gymnemic acid (GA) on maltose absorption and hydrolysis in small intestine to determine whether nutrient control in diabetic care can be improved by combination of them. METHODS The absorption and hydrolysis of Maltose were studied by cyclic perfusion of Intestinal loops in situ and motility of the Intestine was recorded with the intestinal ring in Vitro using Wistar rats.
机译:目的比较阿卡波糖和裸草酸(GA)对小肠麦芽糖吸收和水解的联合作用和个体作用,以确定是否可以通过将它们组合来改善糖尿病护理中的营养控制。方法采用Wistar大鼠体外环灌肠法研究麦芽糖的吸收和水解,并通过肠环记录肠的运动性。

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