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Helicobacter pylori infection and micronutrient deficiencies

机译:幽门螺杆菌感染和微量营养素缺乏症

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摘要

It is known that deficiencies of micronutrients due to infections increase morbidity and mortality. This phenomenon depicts itself conspicuously in developing countries. Deficiencies of iron, vitamins A, E, C, B12, etc are widely prevalent among populations living in the third world countries. Helicobacter pylori(H pylori) infection has a high prevalence throughout the world. Deficiencies of several micronutrients due to H pylori infection may be concomitantly present and vary from subtle sub-clinical states to severe clinical disorders. These essential trace elements/ micronutrients are involved in host defense mechanisms, maintaining epithelial cell integrity, glycoprotein synthesis, transport mechanisms, myocardial contractility, brain development, cholesterol and glucose metabolism. In this paper H pylori infection in associaed with various micronutrients deficiencies is briefly reviewed.
机译:众所周知,由于感染引起的微量营养素缺乏会增加发病率和死亡率。这种现象在发展中国家尤为明显。铁,维生素A,E,C,B12等的缺乏在居住在第三世界国家的人群中普遍存在。幽门螺杆菌(H pylori)感染在世界范围内普遍流行。可能同时存在因幽门螺杆菌感染导致的几种微量营养素缺乏症,从细微的亚临床状态到严重的临床疾病,都有所不同。这些必需的微量元素/微量营养素参与宿主防御机制,维持上皮细胞完整性,糖蛋白合成,转运机制,心肌收缩力,大脑发育,胆固醇和葡萄糖代谢。本文简要回顾了幽门螺杆菌感染与各种微量营养素缺乏症的关系。

著录项

  • 来源
    《World Journal of Gastroenterology》 |2003年第10期|p.2137-2139|共3页
  • 作者单位

    Section of Gastroenterology Department of Medicine, Agha Khan University Hospital, Stadium Road, Karachi-74800, Pakistan;

  • 收录信息 美国《科学引文索引》(SCI);美国《工程索引》(EI);美国《生物学医学文摘》(MEDLINE);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 消化系及腹部疾病;
  • 关键词

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