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Surgical resection for esophageal carcinoma: Speaking the language.

机译:食管癌的手术切除:讲语言。

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The terminology used to describe esophagectomy for carcinoma can be confusing, even for specialists in gastrointestinal disease. As a result, specific terms are often used out of their intended context. To simplify the nomenclature, two points regarding procedures for surgical resection of the esophagus are critical: the extent of resection (radical vs standard) and the operative approach (choice of incisions). It is important to understand that the radicality of the resection may have little to do with the operative approach, with the exception of esophagectomy without thoracotomy (transhiatal esophagectomy), which mandates the performance of a standard or non-radical resection. Esophagectomy has emerged as the standard curative treatment option for patients with esophageal carcinoma; however, unlike the surgical resection of other types of solid tumors, many different surgical options and/or approaches exist for these patients. This heterogeneity of care may result from the fact that the esophagus isaccessible through more than one body cavity (left hemithorax, right hemithorax, abdomen). In addition, and partially as a result of its accessibility, different types of surgical specialists harbor this operation in their armamentarium, including general surgeons, thoracic surgeons, and surgical oncologists. Despite this enthusiasm amongst surgeons, little consensus exists as to which option is most oncologically sound. Further, the details of the various surgical approaches and procedures for resection of the esophagus are often difficult to comprehend, even for specialists in gastrointestinal disease, with much of the relevant terminology used out of its intended context. To facilitate the understanding of the surgical options for esophageal carcinoma, it is useful to view the operation from two angles: the extent of resection (Aradical@ vs Astandard@) and the operative approach (choice of incisions).
机译:即使对于胃肠道疾病专家,用于描述食道癌切除术的术语也可能令人困惑。结果,经常在其预期上下文之外使用特定术语。为了简化术语,关于食道手术切除的程序有两点很重要:切除范围(根治与标准)和手术入路(选择切口)。重要的是要了解,切除的彻底性可能与手术方法无关,除了不需开胸的食管切除术(经食管食管切除术),这要求执行标准或非根治性切除术。食管切除术已成为食管癌患者的标准治疗方法。然而,与其他类型的实体瘤的手术切除不同,这些患者存在许多不同的手术选择和/或方法。这种护理异质性可能是由于食道可通过一个以上的体腔(左半胸,右半胸,腹部)进入而造成的。另外,部分地由于其可访问性,不同类型的外科手术专家在他们的军备库中进行此操作,包括普通外科医师,胸外科医师和外科肿瘤学家。尽管外科医生对此表现出极大的热情,但对于哪种选择在肿瘤学上最合理,人们几乎没有共识。此外,即使对于胃肠道疾病的专家而言,食道切除术的各种外科手术方法和程序的细节通常也难以理解,因为许多相关术语是在其预期范围之外使用的。为了促进对食道癌手术方法的理解,从两个角度看手术是有用的:切除范围(Aradical @ vs Astandard @)和手术方式(切口选择)。

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