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Postoperative starvation after gastrointestinal surgery

机译:胃肠外科手术后的饥饿

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The widespread practice of starving patients in the immediate period after gastrointestinal surgery has been challenged by a systematic review and meta-analysis in this issue (p 773), which finds that "nil by mouth" after gastrointestinal surgery may not be beneficial. Further, the apparently beneficial effects of early postoperative enteral feeding on infection rates and length of stay in hospital are compelling arguments in favour of a change in clinical practice. The rationale of nil by mouth and gastric decompression is to prevent postoperative nausea and vomiting and protect the anastomosis, allowing it time to heal before being stressed by food. Nausea and vomiting, however, occur more commonly after upper gastrointestinal surgery than after resection of the small intestine and colon. In our clinical experience nasogastric decompression can usually be discontinued 12-24 hours after resection of the small intestine and colon.
机译:该问题的系统综述和荟萃分析(第773页)挑战了胃肠外科手术后不久使患者挨饿的普遍做法(第773页),该研究发现,胃肠外科手术后“零口吃”可能无济于事。此外,术后早期肠内喂养对感染率和住院时间的明显有益作用是支持改变临床实践的令人信服的论点。通过口腔和胃减压的方法的基本原理是防止术后恶心和呕吐并保护吻合,使它有时间在受到食物压力之前al愈。但是,上消化道手术后的恶心和呕吐比小肠和结肠切除后更常见。根据我们的临床经验,通常可在切除小肠和结肠后12-24小时停止鼻胃减压。

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