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An Empirical Study on Consumer behaviour and market Segmentation among Children towards fast food in Coimbatore District

机译:Coimbatore区快速食品消费者行为与市场细分的实证研究

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The fast food industry in India has evolved with the changing lifestyles of the young Indian population. The consumption behaviour of children started to change because of urbanisation, increases in nuclear families, increase in the proportion of women in workforce, as well as changing lifestyle and eating patterns. Their likes and dislikes change faster than any other consumer group, especially those aged between 8 and 16 years. The primary objective of this study is to understand the consumer behaviour of children on fast food and segment the market. The current study mainly concentrated on the leading fast food outlets in Coimbatore, Tamil Nadu. The researcher has taken 755 respondents as the sample size and empirical research design was adopted. The samples were collected through questionnaire. Cluster analysis is done to study the data. Based on the analysis and results, we can say that there is more acceptability of fast food outlets and change in the consumption behaviour of food. The study classified children into three segments: a) novelty and ambience seeking customer, b) price, value and convenience seeking customer and c) health and nutrition conscious customer. This attempt can help in providing direction to the fast food outlets to target the consumers more effectively and formulate marketing strategies to increase the customer delight.
机译:印度快餐行​​业已经发展出了年轻印度人口的改变生活方式。儿童的消费行为因城市化而开始改变,核心家庭的增加,劳动力妇女比例增加,以及改变生活方式和饮食模式。他们的喜欢和不喜欢的更换比任何其他消费者群体更快,特别是那些年龄在8至16岁之间的人。本研究的主要目标是了解儿童在快速食品和细分市场的消费者行为。目前的研究主要集中在泰米尔纳德邦的Coimbatore领先的快餐店上。研究人员采取了755名受访者,因为采用了样本规模和实证研究设计。通过调查表收集样品。完成群集分析以研究数据。根据分析和结果,我们可以说快速食品出口和食物消费行为的变化更有可接受性。该研究将儿童分为三个部分:a)新奇和氛围寻求客户,b)价格,价值和便利寻求客户和c)健康和营养意识的客户。这种尝试可以帮助提供快速食品网点的方向,以更有效地针对消费者,并制定营销策略以增加客户的喜悦。

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