Custom Ice is an easy, convenient, and delicious way to fill and frost your cakes. This whipped-buttercream-style icing comes in a conveniently sized carton that stores easily in the freezer or refrigerator and is ready to use on a moment's notice. Custom Ice claims to be easier to use than a traditional buttercream icing, resists shrinking and cracking, colors and flavors easily, and offers easy cleanup! What could be better? Once whipped, the product is shelf-stable and can be kept at ambient temperature for up to seven days, which makes it perfect for everything from custom celebration cakes, wedding cakes, and as a filling and frosting for high-volume bakeries. To use the product, simply defrost the carton in the refrigerator and use as much or as little as you need. We found a little goes a really long way and we were able to make multiple decorated cakes with a single carton, which makes the product great value for the money.
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