首页> 美国卫生研究院文献>Turkish Journal of Biology >Cloning and soluble expression of mature α-luffin from Luffa cylindrica in E. coli using SUMO fusion protein
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Cloning and soluble expression of mature α-luffin from Luffa cylindrica in E. coli using SUMO fusion protein

机译:利用SUMO融合蛋白克隆丝瓜成熟α-丝瓜蛋白并在大肠杆菌中可溶性表达

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摘要

α-Lufin, found in Luaf cylindrica seeds, is a type I ribosome inactivating proteins. Cytotoxic effects make it an appropriate candidate for the construction of immunotoxins and conjugates. Because of limited natural resources, recombinant technology is the best approach to achieve large-scale production of plant-based proteins. In the present study, α-lufin protein was expressed in E. coli and the effects of different temperature conditions, SUMO fusion tag, and cultivation strategies on total expression and solubility were investigated. Protein expression was evaluated at different intervals (0, 4, 6, 8, 24 h) postinduction. Our results showed that EnBase had higher eficiency than LB, and maximum solubility and total protein expression were achieved 24 h after induction at 30 °C and 25 °C, respectively. It was shown that SUMO tag is an effective strategy to improve protein solubility.
机译:在Luaf cylindrica种子中发现的α-Lufin是一种I型核糖体失活蛋白。细胞毒性作用使其成为构建免疫毒素和缀合物的合适候选者。由于自然资源有限,重组技术是实现大规模生产植物蛋白的最佳方法。在本研究中,α-lufin蛋白在大肠杆菌中表达,并研究了不同温度条件,SUMO融合标签和培养策略对总表达量和溶解度的影响。在诱导后的不同间隔(0、4、6、8、24 h)评估蛋白质表达。我们的结果表明,EnBase的效率比LB高,分别在30°C和25°C诱导后24 h达到最大溶解度和总蛋白表达。结果表明,SUMO标签是提高蛋白质溶解度的有效策略。

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