首页> 美国卫生研究院文献>The Scientific World Journal >The Effects of Excess Copper on Antioxidative Enzymes Lipid Peroxidation Proline Chlorophyll and Concentration of Mn Fe and Cu in Astragalus neo-mobayenii
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The Effects of Excess Copper on Antioxidative Enzymes Lipid Peroxidation Proline Chlorophyll and Concentration of Mn Fe and Cu in Astragalus neo-mobayenii

机译:过量铜对新黄芪中抗氧化酶脂质过氧化脯氨酸叶绿素以及锰铁和铜含量的影响

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摘要

To probe the physiological and biochemical tolerance mechanisms in Astragalus neo-mobayenii Maassoumi, an endemic plant around the Cu-rich areas from the North West of Iran, the effect of different copper concentrations at toxic levels on this plant was investigated. Copper was applied in the form of copper sulfate (CuSO4 ·5H2O) in four levels (0, 50, 100, and 150 μM). We observed no visible symptoms of Cu toxicity in this plant species. During the exposure of plants to excess copper, the antioxidant defense system helped the plant to protect itself from the damage. With increasing copper concentration, superoxide dismutase (SOD), peroxidase (POD), and catalase (CAT) activities increased in leaves and roots (P < 0.001) compared with that of the control group. The chlorophyll amount gradually declined with increasing Cu concentrations. However, reduction in the 50 μM level showed insignificant changes. Enhanced accumulation of proline content in the leaves was determined, as well as an increase of MDA content (oxidative damage biomarker) (P < 0.001). The results indicated that Cu contents in leaves and roots enhanced with increasing levels of Cu application. The Fe and Mn contents in both shoots and roots significantly decreased with increasing Cu concentration. Finally, the mechanisms of copper toxicity and copper tolerance in this plant were briefly discussed.
机译:为了探究来自伊朗西北部富铜地区附近的特有植物黄芪新近生黄芪的生理和生化耐受机制,研究了不同浓度的铜在有毒水平下对该植物的影响。以四种水平(0、50、100和150μM)的硫酸铜(CuSO4·5H2O)形式施用铜。我们没有观察到该植物物种中铜毒性的明显症状。在植物暴露于过量铜的过程中,抗氧化剂防御系统帮助植物保护自己免受伤害。随着铜浓度的增加,与对照组相比,叶片和根中的超氧化物歧化酶(SOD),过氧化物酶(POD)和过氧化氢酶(CAT)活性增加(P <0.001)。随着铜浓度的增加,叶绿素含量逐渐下降。然而,降低50μm的水平则显示不明显的变化。确定了叶片中脯氨酸含量的增加积累,以及MDA含量(氧化损伤生物标志物)的增加(P <0.001)。结果表明,叶片和根中的铜含量随铜水平的增加而增加。随着铜浓度的增加,芽和根中的铁和锰含量显着下降。最后,简要讨论了该植物的铜毒性和铜耐受性的机理。

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