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Biochemical characterization of recombinant Candida albicans mannosyltransferases Mnt1 Mnt2 and Mnt5 reveals new functions in O- and N-mannan biosynthesis

机译:重组白色念珠菌甘露糖基转移酶Mnt1Mnt2和Mnt5的生化表征揭示了O-和N-甘露聚糖生物合成的新功能

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摘要

The cell surface of Candida albicans is enriched with highly glycosylated mannoproteins that are involved in the interaction with host tissues. N- and O-glycosylation are post-translational modifications that initiate in the endoplasmic reticulum, and finalize in the Golgi. The KRE2/MNT1 family encode a set of multifunctional mannosyltransferases that participate in O-, N- and phosphomannosylation. In order to gain insights into the substrate specificities of these enzymes, recombinant forms of Mnt1, Mnt2, and Mnt5 were expressed in Pichia pastoris and the enzyme activities characterized. Mnt1 and Mnt2 showed a high specificity for α-methylmannoside and α1,2-mannobiose as acceptor substrates. Notably, they also used Saccharomyces cerevisiaeO-mannans as acceptors and generated products with more than three mannose residues, suggesting than Mnt1 and Mnt2 could be the mannosyltransferases adding the fourth and fifth mannose residue to the O-mannans in C. albicans. Mnt5 only recognized α-methylmannoside as acceptor, suggesting that participates in the addition of the second mannose residues to the N-glycan outer chain.
机译:白色念珠菌的细胞表面富含与宿主组织相互作用的高度糖基化的甘露糖蛋白。 N-和O-糖基化是翻译后修饰,起始于内质网,最终在高尔基体中。 KRE2 / MNT1家族编码一组参与O-,N-和磷酸甘露糖基化的多功能甘露糖基转移酶。为了深入了解这些酶的底物特异性,在巴斯德毕赤酵母中表达了重组形式的Mnt1,Mnt2和Mnt5,并对酶的活性进行了表征。 Mnt1和Mnt2对作为受体底物的α-甲基甘露糖苷和α1,2-甘露二糖显示出高特异性。值得注意的是,他们还使用酿酒酵母O-甘露聚糖作为受体,并产生了具有三个以上甘露糖残基的产物,这表明Mnt1和Mnt2可能是甘露糖基转移酶,在白色念珠菌的O-甘露聚糖上添加了第四和第五个甘露糖残基。 Mnt5仅将α-甲基甘露糖苷识别为受体,表明它参与了第二个甘露糖残基向N-聚糖外链的添加。

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