首页> 美国卫生研究院文献>Molecules and Cells >Evolutionary Analyses of Hanwoo (Korean Cattle)-Specific Single-Nucleotide Polymorphisms and Genes Using Whole-Genome Resequencing Data of a Hanwoo Population
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Evolutionary Analyses of Hanwoo (Korean Cattle)-Specific Single-Nucleotide Polymorphisms and Genes Using Whole-Genome Resequencing Data of a Hanwoo Population

机译:使用韩宇种群的全基因组重测序数据对韩宇(韩国牛)特异的单核苷酸多态性和基因进行进化分析。

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摘要

Advances in next generation sequencing (NGS) technologies have enabled population-level studies for many animals to unravel the relationships between genotypic differences and traits of specific populations. The objective of this study was to perform evolutionary analysis of single nucleotide polymorphisms (SNP) in genes of Korean native cattle Hanwoo in comparison to SNP data from four other cattle breeds (Jersey, Simmental, Angus, and Holstein) and four related species (pig, horse, human, and mouse) obtained from public databases through NGS-based resequencing. We analyzed population structures and differentiation levels for the five cattle breeds and estimated species-specific SNPs with their origins and phylogenetic relationships among species. In addition, we identified Hanwoo-specific genes and proteins, and determined distinct changes in protein-protein interactions among five species (cattle, pig, horse, human, mouse) in the STRING network database by additionally considering indirect protein interactions. We found that the Hanwoo population was clearly different from the other four cattle populations. There were Hanwoo-specific genes related to its meat trait. Protein interaction rewiring analysis also confirmed that there were Hanwoo-specific protein-protein interactions that might have contributed to its unique meat quality.
机译:下一代测序(NGS)技术的进步使许多动物的种群水平研究得以揭示基因型差异与特定种群特征之间的关系。这项研究的目的是对韩国本地牛Hanwoo基因中的单核苷酸多态性(SNP)进行进化分析,以与来自其他四个牛品种(泽西,西门塔尔,安格斯和荷斯坦)和四个相关物种(猪)的SNP数据进行比较,马,人和小鼠)通过基于NGS的重新排序从公共数据库中获取。我们分析了五个牛品种的种群结构和分化水平,并估计了具有物种起源的SNP及其物种之间的系统发育关系。此外,我们还确定了Hanwoo特异的基因和蛋白质,并通过考虑间接蛋白质相互作用,确定了STRING网络数据库中五个物种(牛,猪,马,人,小鼠)之间蛋白质-蛋白质相互作用的显着变化。我们发现Hanwoo种群明显不同于其他四个牛种群。有与肉的性状有关的Hanwoo特定基因。蛋白质相互作用重新接线分析还证实,Hanwoo特定的蛋白质-蛋白质相互作用可能有助于其独特的肉质。

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