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Effect of humic substances on rumen fermentation nutrient digestibility methane emissions and rumen microbiota in beef heifers

机译:腐殖质对牛肉小母牛瘤胃发酵养分消化率甲烷排放和瘤胃微生物群的影响

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摘要

Ruminants play an important role in food security, but there is a growing concern about the impact of cattle on the environment, particularly regarding greenhouse gas emissions. The objective of this study was to examine the effect of humic substances (>HS) on rumen fermentation, nutrient digestibility, methane (CH4) emissions, and the rumen microbiome of beef heifers fed a barley silage-based diet. The experiment was designed as a replicated 4 × 4 Latin square using 8 ruminally cannulated Angus × Hereford heifers (758 ± 40.7 kg initial BW). Heifers were offered a basal diet consisting of 60% barley silage and 40% concentrate (DM basis) with either 0- (control), 100-, 200- or 300-mg granulated HS/kg BW. Each period was 28 d with 14 d of adaptation. Rumen samples were taken on day 15 at 0, 3, 6, and 12 h postfeeding. Total urine and feces were collected from days 18 to 22. Blood samples were taken on day 22 at 0 and 6 h postfeeding. Between days 26 and 28, heifers were placed in open-circuit respiratory chambers to measure CH4. Ruminal pH was recorded continuously during the periods of CH4 measurement using indwelling pH loggers. Intake was similar (P = 0.47) across treatments. Concentration of ammonia-N and counts of rumen protozoa responded quadratically (P = 0.03), where both increased at H100 and then decreased for the H300 treatments. Apparent total tract digestibility of CP (P = 0.04) was linearly increased by HS and total N retention (g/d, % N intake, g/kg BW0.75) was improved (P = 0.04) for HS when compared with the control. There was no effect of HS on CH4 production (g/d; P = 0.83); however, HS decreased the relative abundance of Proteobacteria (P = 0.04) and increased the relative abundance of Synergistetes (P = 0.01) and Euryarchaeota (P = 0.04). Results suggest that HS included at up to 300 mg/kg BW may improve N retention and CP digestibility, but there was no impact on CH4 production.
机译:反刍动物在粮食安全中起着重要作用,但是人们越来越担心牛对环境的影响,尤其是温室气体的排放。这项研究的目的是研究腐殖质(> HS )对以大麦青贮饲料为食的牛肉小母牛瘤胃发酵,养分消化率,甲烷(CH4)排放以及瘤胃微生物组的影响。该实验被设计为使用8个瘤胃插管的安格斯×赫里福德小母牛(初始体重758±40.7千克)的4×4拉丁方格。向小母牛提供基础饮食,其中包括60%的大麦青贮饲料和40%的浓缩饲料(基于DM),以及0-(对照),100-,200-或300-mg颗粒状HS / kg体重。每个时期为28 d,适应期为14 d。在进食后0、3、6和12小时的第15天采集瘤胃样品。在第18至22天收集全部尿液和粪便。在喂养后0和6小时的第22天采集血样。在第26至28天之间,将小母牛放在开路呼吸腔中以测量CH4。使用留置式pH记录仪在CH4测量期间连续记录瘤胃pH。各个治疗的摄入量相似(P = 0.47)。氨氮浓度和瘤胃原生动物数量呈二次响应(P = 0.03),在H100处理时均升高,然后在H300处理中均下降。 HS显着提高了CP的表观总消化率(P = 0.04),总氮的保留(g / d,%N摄入量,g / kg BW 0.75 )改善了(P = 0.04) HS时与对照相比。 HS对CH4的产生没有影响(g / d; P = 0.83);但是,HS降低了变形杆菌的相对丰度(P = 0.04),并增加了协同菌(P = 0.01)和Euryarchaeota(P = 0.04)的相对丰度。结果表明,最高300 mg / kg BW的HS可以改善氮保留和CP消化率,但对CH4的产量没有影响。

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