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Kluyveromyces lactis: A Suitable Yeast Model to Study Cellular Defense Mechanisms against Hypoxia-Induced Oxidative Stress

机译:乳酸克鲁维酵母:适合研究缺氧诱导的氧化应激的细胞防御机制的酵母模型。

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摘要

Studies about hypoxia-induced oxidative stress in human health disorders take advantage from the use of unicellular eukaryote models. A widely extended model is the fermentative yeast Saccharomyces cerevisiae. In this paper, we describe an overview of the molecular mechanisms induced by a decrease in oxygen availability and their interrelationship with the oxidative stress response in yeast. We focus on the differential characteristics between S. cerevisiae and the respiratory yeast Kluyveromyces lactis, a complementary emerging model, in reference to multicellular eukaryotes.
机译:关于缺氧引起的人类健康疾病中氧化应激的研究利用了单细胞真核生物模型的优势。广泛扩展的模型是发酵酵母啤酒酵母。在本文中,我们描述了由氧供应减少导致的分子机制及其与酵母中氧化应激反应的相互关系的概述。我们专注于酿酒酵母和呼吸酵母乳酸克鲁维酵母,互补的新兴模型之间的差异特征,参考多细胞真核生物。

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