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Effects of oregano essential oil as an antibiotic growth promoter alternative on growth performance antioxidant status and intestinal health of broilers

机译:牛至精油作为抗生素生长促进剂的影响替代肉鸡的生长性能抗氧化状态和肠道健康

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摘要

This experiment was conducted to assess the comparative effects of dietary antibiotics and oregano essential oil (OEO) addition on growth performance, antioxidant status and intestinal health of broilers. A total of 384 one-day-old broilers were randomly allocated to 4 treatments with 6 replicates of 16 broilers each. The 4 treatments were: an antibiotic-free control diet (control), control + 20 mg/kg colistin sulfate and 20 mg/kg virginiamycin (antibiotics), control + 200 mg/kg natural oregano essential oil (NOEO), and control + 200 mg/kg synthetic oregano essential oil (SOEO). The experiment lasted for 42 d. Results showed that birds fed with OEO had greater (P < 0.05) average daily gain (ADG) and lower (P < 0.05) feed conversion ratio (FCR) than those fed with control diet during d 1 to 21. Besides, birds fed with NOEO had the greatest (P < 0.05) ADG in the four groups during d 22 to 42. The serum oxidative stress parameters showed that OEO improved (P < 0.05) the activities of glutathione peroxidase (GSH-Px), superoxide dismutase (SOD) and glutathione reductase (GR) of birds on day 21 and the activity of total antioxidant capacity (T-AOC) of birds on d 42. Relative to control, NOEO increased (P < 0.05) the activity of T-AOC in jejunum and decreased (P < 0.05) the level of malondialdehyde (MDA) in serum and jejunum. Moreover, OEO supplementation increased (P < 0.05) the concentrations of sIgA in duodenum and jejunum, Lactobacillus and total anaerobes in cecum, as well as activities of trypsin, chymotrypsin, lipase and amylase in duodenum, but restrained (P < 0.05) the amount of Escherichia coli. The NOEO supplementation increased (P < 0.05) total anaerobes of broilers on d 42 and the villus height to crypt depth ratio (VH/CD) of ileum. These results suggest that OEO improved antioxidant status and intestinal health of broilers which contributed to the growth performance improvement of broilers. Dietary OEO supplementation can be a promising alternative to antibiotic growth promoters for improving poultry production.
机译:进行这个实验,以评估饮食抗生素和生长性能,抗氧化和肉鸡肠道健康牛至精油(OEO)除了对比效果。总共384一个日龄雏鸡随机分成4个处理用的各16只肉鸡6个重复。 4个处理为:不含抗生素的对照饮食(对照),对照+ 20mg / kg的多粘菌素硫酸盐和20mg / kg的维吉霉素(抗生素),控制+ 200毫克/千克天然牛至精油(NOEO),和控制+ 200毫克/公斤合成牛至精油(SOEO)。实验持续了42 d。结果表明,随着供给OEO,鸟类具有更大的(P <0.05)平均日增重(ADG)和降低(P <0.05)饲料转化率(FCR)比d 1期间与对照饮食喂养至21此外,供给与鸟NOEO具有最大的(P <0.05)ADG四组d 22期间42表明,OEO提高血清氧化应激参数(P <0.05)谷胱甘肽过氧化物酶(谷胱甘肽过氧化物酶),超氧化物歧化酶(SOD)并在第21天的鸟类谷胱甘肽还原酶(GR)和总抗氧化能力的活性(T-AOC)上d 42.相对于对照鸟,NOEO增加(P <0.05)T-AOC的空肠中的活性和降低的(P <0.05)丙二醛的血清和空肠水平(MDA)。此外,OEO补充增加(P <0.05)的sIgA在十二指肠和空肠,乳杆菌属和在盲肠总厌氧菌浓度,以及胰蛋白酶,胰凝乳蛋白酶,脂肪酶和淀粉酶在十二指肠的活动,但抑制(P <0.05)的量大肠杆菌。所述NOEO补充增加(P <0.05)肉鸡对d 42总厌氧菌和绒毛高度到隐窝深度比回肠(VH / CD)。这些结果表明,OEO提高抗氧化和促进了肉鸡的生长性能的提高肉鸡的肠道健康。膳食补充OEO可以是一个很有前途的替代抗生素生长促进剂用于改善家禽生产。

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