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Glia and Orofacial Pain: Progress and Future Directions

机译:胶质胶和口腔疼痛:进步和未来方向

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摘要

Orofacial pain is a universal predicament, afflicting millions of individuals worldwide. Research on the molecular mechanisms of orofacial pain has predominately focused on the role of neurons underlying nociception. However, aside from neural mechanisms, non-neuronal cells, such as Schwann cells and satellite ganglion cells in the peripheral nervous system, and microglia and astrocytes in the central nervous system, are important players in both peripheral and central processing of pain in the orofacial region. This review highlights recent molecular and cellular findings of the glia involvement and glia–neuron interactions in four common orofacial pain conditions such as headache, dental pulp injury, temporomandibular joint dysfunction/inflammation, and head and neck cancer. We will discuss the remaining questions and future directions on glial involvement in these four orofacial pain conditions.
机译:口腔疼痛是一个普遍的困境,折磨全世界数百万个个体。对牙品疼痛的分子机制主要集中在神经元缺位伤害的作用。然而,除神经机制外,非神经元细胞如外周神经系统中的施曼细胞和卫星神经节细胞,中枢神经系统中的微胶质细胞和微胶质细胞,是外周和中央加工的重要参与者在orofacial中疼痛地区。本综述亮点近期胶质增长和胶质内疼痛条件下胶导参数和Glia-neuron相互作用,如头痛,牙髓损伤,颞下颌关节功能障碍/炎症和头部和颈部癌症中的四种常见胃癌的相互作用。我们将讨论对这四种口服疼痛条件的胶质参与的剩余问题和未来方向。

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