Genome-wide association study identifies candidate genes related to oleic acid content in soybean seeds

摘要

Frequency distribution of oleic acid content in soybean seeds in 2018 and 2019. The X-axis on the graph shows the range of content of oleic acid. The Y-axis is the number of soybean lines. The distributions of oleic acid content in 2018 (a) and in 2019 (b) resemble the bell-shaped curve for a normal distribution. (c) Statistical analysis of oleic acid content in soybean seeds from 2018 to 2019