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Effect of Ultrasound on the Compaction of Ibuprofen/Isomalt Systems

机译:超声波对布洛芬/异麦芽酮糖体系压实的影响

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摘要

Six mixtures, containing 10, 20 and 30% w/w ibuprofen and isomalt, were compacted by a traditional or ultrasound-assisted machine and analysed by means of thermal (DSC and TGA) and micro-spectrometry (Raman and FT-IR) techniques. Ultrasound discharge causes melting of ibuprofen powder, transforming into a paste that could not assume the shape of a tablet; when in mixture with isomalt, thermal events, occurring during ultrasound compaction, change the appearance of the particles formed by milling the tablets obtained this way and SEM photos reveal a dramatic reduction of the particle size and changes due to a possible ibuprofen re-crystallization. Raman and FT-IR spectra of small portions of the surface and of the bulk, using characteristic peaks for identification, reveal that in ultrasound-compacted tablets ibuprofen partially disappears from the top face of the tablet.
机译:含有10%,20%和30%w / w布洛芬和异麦芽酮糖醇的六种混合物用传统或超声辅助设备压实,并通过热分析(DSC和TGA)和显微光谱分析(拉曼光谱和FT-IR)进行分析。超声放电会导致布洛芬粉末熔化,转变成无法呈现药片形状的糊状物。当与异麦芽酮糖醇混合时,在超声压实过程中发生的热事件会改变通过研磨以此方式获得的片剂而形成的颗粒的外观,而SEM照片则显示出颗粒大小的显着减小以及由于可能的布洛芬重结晶而引起的变化。使用特征峰进行识别,可以对表面和主体小部分进行拉曼光谱和FT-IR光谱分析,结果表明,在超声压制的片剂中,布洛芬从片剂的顶面部分消失。

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