首页> 美国卫生研究院文献>Nutrients >Vitamin D Supplementation in Influenza and COVID-19 Infections Comment on: Evidence that Vitamin D Supplementation Could Reduce Risk of Influenza and COVID-19 Infections and Deaths Nutrients 2020 12(4) 988
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Vitamin D Supplementation in Influenza and COVID-19 Infections Comment on: Evidence that Vitamin D Supplementation Could Reduce Risk of Influenza and COVID-19 Infections and Deaths Nutrients 2020 12(4) 988

机译:补充流感和COVID-19感染中的维生素D评论:补充维生素D可以减少流感和COVID-19感染和死亡风险的证据营养素202012(4)988

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摘要

There is an ongoing debate on the use of vitamin D supplementation in reducing the risk of influenza and COVID-19 infections and deaths. A recently published article highlights a relationship between vitamin D supplementation and reduced risk of COVID-19 and influenza. This comment aims to discuss the evidence on the use of Vitamin D in people who are at risk of developing COVID-19, focusing on safety issues of the Vitamin D supplementation.
机译:关于使用维生素D补充剂以减少流感和COVID-19感染和死亡风险的争论一直在进行。最近发表的一篇文章强调了补充维生素D与降低COVID-19和流感风险之间的关系。该评论旨在讨论有风险发展COVID-19的人群使用维生素D的证据,重点是补充维生素D的安全性问题。

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