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Oral immunogenicity of the plant derived spike protein from swine-transmissible gastroenteritis coronavirus

机译:猪传染性胃肠炎冠状病毒的植物源性突触蛋白的口服免疫原性

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摘要

Transgenic plants represent an inexpensive alternative to classical fermentation systems for production of recombinant subunit vaccines. Transgenic potato plants were created that express the N-terminal domain of the glycoprotein S (N-gS) from Transmissible gastroenteritis coronavirus (TGEV), containing the major antigenic sites of the protein. Extracts from potato tubers expressing N-gS were inoculated intraperitoneally to mice, and the vaccinated mice developed serum IgG specific for TGEV. Furthermore, when potato tubers expressing N-gS were fed directly to mice, they developed serum antibodies specific for gS protein, demonstrating the oral immunogenicity of the plant derived spike protein from TGEV.
机译:转基因植物代表了用于生产重组亚单位疫苗的经典发酵系统的廉价替代品。创建了转基因马铃薯植株,该植株表达了来自可传播性胃肠炎冠状病毒(TGEV)的糖蛋白S(N-gS)的N端结构域,其中包含该蛋白的主要抗原位点。将表达N-gS的马铃薯块茎的提取物腹膜内接种给小鼠,接种疫苗的小鼠产生了对TGEV具有特异性的血清IgG。此外,当将表达N-gS的马铃薯块茎直接喂给小鼠时,它们产生了对gS蛋白具有特异性的血清抗体,证明了TGEV衍生自植物的穗状蛋白具有口服免疫原性。

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