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Efficacy of Saccharomyces cerevisiae NBRC 0203 Lactobacillus plantarum NBRC 3070 and Lactobacillus casei NBRC 3425 as a technological additive (silage additive) for all animal species

机译:酿酒酵母NBRC 0203植物乳杆菌NBRC 3070和干酪乳杆菌NBRC 3425作为所有动物物种的技术添加剂(青贮添加剂)的功效

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摘要

The product under assessment is a preparation containing single strains of ,   and   to be used as a technological additive to improve the ensiling process. EFSA has been previously requested by the European Commission to evaluate this product. The safety of the additive for consumers, users, the environment and target animals was established at that time. There was, evidence for improved aerobic stability in forage materials with dry matter contents varying between 30% and 70%. Fluorescence hybridisation methods were also introduced and a different culture medium to better characterise the additive but the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP Panel) remains unable to identify a minimum specification for the product or a minimum effective dose.
机译:被评估的产品是一种含有,和的单一菌株的制剂,可用作改进添加剂过程的技术添加剂。欧盟委员会先前已要求EFSA对该产品进行评估。当时确立了添加剂对消费者,使用者,环境和目标动物的安全性。有证据表明,干料含量在30%到70%之间变化的草料中有氧稳定性得到改善。还引入了荧光杂交方法,并使用了不同的培养基来更好地表征添加剂,但是动物饲料中使用的添加剂和产品或物质小组(FEEDAP小组)仍然无法确定产品的最低规格或最低有效剂量。

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