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Human body odor increases familiarity for faces during encoding‐retrieval task

机译:人体气味增加了编码检索任务期间面部的熟悉度

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摘要

Odors can increase memory performance when presented as context during both encoding and retrieval phases. Since information from different sensory modalities is integrated into a unified conceptual knowledge, we hypothesize that the social information from body odors and faces would be integrated during encoding. The integration of such social information would enhance retrieval more so than when the encoding occurs in the context of common odors. To examine this hypothesis and to further explore the underlying neural correlates of this behavior, we have conducted a functional magnetic resonance imaging study in which participants performed an encoding‐retrieval memory task for faces during the presentation of common odor, body odor or clean air. At the behavioral level, results show that participants were less biased and faster in recognizing faces when presented in concomitance with the body odor compared to the common odor. At the neural level, the encoding of faces in the body odor condition, compared to common odor and clean air conditions, showed greater activation in areas related to associative memory (dorsolateral prefrontal cortex), odor perception and multisensory integration (orbitofrontal cortex). These results suggest that face and body odor information were integrated and as a result, participants were faster in recognizing previously presented material.
机译:当在编码和检索阶段作为上下文呈现时,气味可以提高内存性能。由于来自不同感觉方式的信息被集成到统一的概念知识中,因此我们假设来自体味和面部的社交信息将在编码过程中被集成。与在常见气味的情况下进行编码相比,此类社交信息的整合将更加增强检索效率。为了检验这一假设并进一步探索这种行为的潜在神经相关性,我们进行了功能磁共振成像研究,其中参与者在呈现常见气味,体臭或清洁空气的过程中执行了面部的编码检索记忆任务。在行为层面,结果表明,与常见气味相比,与体味相伴出现时,参与者面部表情识别的偏见更少,并且识别速度更快。在神经水平上,与普通气味和清洁空气条件相比,在体味条件下的面部编码在与联想记忆(背外侧前额叶皮层),气味感知和多感觉整合(眶额叶皮层)相关的区域显示出更大的激活。这些结果表明,脸部和身体的气味信息已经整合在一起,因此,参与者能够更快地识别出先前提供的材料。

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