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Sink/Source Balance of Leaves Influences Amino Acid Pools and Their Associated Metabolic Fluxes in Winter Oilseed Rape (Brassica napus L.)

机译:叶子的水槽/源平衡影响油菜油菜(Brassica napus L.)的氨基酸库及其相关的代谢通量

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摘要

Nitrogen remobilization processes from source to sink tissues in plants are determinant for seed yield and their implementation results in a complete reorganization of the primary metabolism during sink/source transition. Here, we decided to characterize the impact of the sink/source balance on amino acid metabolism in the leaves of winter oilseed rape grown at the vegetative stage. We combined a quantitative metabolomics approach with an instationary N-labeling experiment by using [ N] -glycine as a metabolic probe on leaf ranks with a gradual increase in their source status. We showed that the acquisition of the source status by leaves was specifically accompanied by a decrease in asparagine, glutamine, proline and S-methyl-l-cysteine sulphoxide contents and an increase in valine and threonine contents. Dynamic analysis of N enrichment and concentration of amino acids revealed gradual changes in the dynamics of amino acid metabolism with respect to the sink/source status of leaf ranks. Notably, nitrogen assimilation into valine, threonine and proline were all decreased in source leaves compared to sink leaves. Overall, our results suggested a reduction in de novo amino acid biosynthesis during sink/source transition at the vegetative stage.
机译:植物中从源组织到下沉组织的氮转运过程是决定种子产量的决定因素,其实施会导致下沉/源过渡过程中主要代谢的完全重组。在这里,我们决定表征营养阶段生长的冬油菜油菜叶片中源/源平衡对氨基酸代谢的影响。我们将定量代谢组学方法与固定的N标记实验相结合,方法是使用[N]-甘氨酸作为叶等级的代谢探针,并逐渐增加其来源状态。我们表明,叶子对源状态的获取特别伴随着天冬酰胺,谷氨酰胺,脯氨酸和S-甲基-1-半胱氨酸亚砜含量的减少以及缬氨酸和苏氨酸含量的增加。氮富集和氨基酸浓度的动态分析表明,氨基酸代谢动力学相对于叶阶的汇/源状态逐渐变化。值得注意的是,与沉叶相比,源叶中氮同化成缬氨酸,苏氨酸和脯氨酸的含量均降低。总体而言,我们的研究结果表明在营养阶段从源/库转换过程中从头氨基酸的生物合成减少。

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