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Evaluation of the Covalent Functionalization of Carbon Nano-Onions with Pyrene Moieties for Supercapacitor Applications

机译:碳纳米洋葱与P部分共价官能化对超级电容器应用的评估

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摘要

Herein, we report the surface functionalization of carbon nano-onions (CNOs) through an amidation reaction that occurs between the oxidized CNOs and 4-(pyren-4-yl)butanehydrazide. Raman and Fourier transform infrared spectroscopy methods were used to confirm the covalent functionalization. The percentage or number of groups in the outer shell was estimated with thermal gravimetric analysis. Finally, the potential applications of the functionalized CNOs as electrode materials in supercapacitors were evaluated by cyclic voltammetry and electrochemical impedance spectroscopy. Functionalization increased the specific capacitance by approximately 138% in comparison to that of the pristine CNOs, while acid-mediated oxidation reduced the specific capacitance of the nanomaterial by 24%.
机译:在本文中,我们报告了通过氧化的CNO与4-(pyren-4-yl)butanehydrazide之间发生的酰胺化反应,碳纳米洋葱(CNO)的表面功能化。拉曼和傅立叶变换红外光谱法被用来确认共价官能化。用热重量分析法估计外壳中基团的百分比或数目。最后,通过循环伏安法和电化学阻抗谱法评估了功能化CNO作为电极材料在超级电容器中的潜在应用。与原始CNO相比,功能化将比电容提高了约138%,而酸介导的氧化使纳米材料的比电容降低了24%。

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