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Proceedings of the ASPEN- sponsored workshop: The Interface Between Nutrition and the Gut Microbiome: Implications and Applications for Human Health

机译:ASPEN赞助的研讨会的论文集:营养与肠道微生物组之间的接口:对人类健康的影响和应用

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摘要

The human and earth microbiome are emerging as among the most important biological agents in understanding and preventing disease. Technology is advancing at a fast pace and allowing for high resolution analysis of the composition and function of our microbial partners across regions, space, and time. Bioinformaticists and biostatisticians are developing ever more elegant displays to understand the generated mega-datasets. A virtual cyberinfrastruture of search engines to cross reference the rapidly developing data is emerging in line with technologic advances. Nutritional science will reap the benefits of this new field and its role in preserving the earth and the humans that inhabit it will become evidently clear. In this report we highlight some of the topics of an ASPEN sponsored symposium that took place at the Clinical Nutrition Week in 2013 that address the importance of the human microbiome to human health and disease.
机译:人类和地球微生物组正在成为了解和预防疾病的最重要的生物制剂之一。技术正在快速发展,并允许对我们的微生物伙伴的组成和功能进行高分辨率分析,涉及区域,空间和时间。生物信息学家和生物统计学家正在开发更加优雅的显示器,以了解所生成的巨型数据集。搜索引擎的虚拟网络基础设施可以交叉引用快速发展的数据,这与技术进步相一致。营养科学将获得这一新领域的好处,其在保护地球和人类居住领域中的作用将变得显而易见。在本报告中,我们重点介绍了由ASPEN赞助的座谈会的一些主题,该座谈会在2013年的临床营养周上进行,探讨了人类微生物组对人类健康和疾病的重要性。

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