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Historical Arctic Logbooks Provide Insights into Past Diets and Climatic Responses of Cod

机译:北极历史日志提供对鳕鱼过去饮食和气候反应的见解

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摘要

Gadus morhua (Atlantic cod) stocks in the Barents Sea are currently at levels not seen since the 1950s. Causes for the population increase last century, and understanding of whether such large numbers will be maintained in the future, are unclear. To explore this, we digitised and interrogated historical cod catch and diet datasets from the Barents Sea. Seventeen years of catch data and 12 years of prey data spanning 1930–1959 cover unexplored spatial and temporal ranges, and importantly capture the end of a previous warm period, when temperatures were similar to those currently being experienced. This study aimed to evaluate cod catch per unit effort and prey frequency in relation to spatial, temporal and environmental variables. There was substantial spatio-temporal heterogeneity in catches through the time series. The highest catches were generally in the 1930s and 1940s, although at some localities more cod were recorded late in the 1950s. Generalized Additive Models showed that environmental, spatial and temporal variables are all valuable descriptors of cod catches, with the highest occurring from 15–45°E longitude and 73–77°N latitude, at bottom temperatures between 2 and 4°C and at depths between 150 and 250 m. Cod diets were highly variable during the study period, with frequent changes in the relative frequencies of different prey species, particularly Mallotus villosus (capelin). Environmental variables were particularly good at describing the importance of capelin and Clupea harengus (herring) in the diet. These new analyses support existing knowledge about how the ecology of the region is controlled by climatic variability. When viewed in combination with more recent data, these historical relationships will be valuable in forecasting the future of Barents Sea fisheries, and in understanding how environments and ecosystems may respond.
机译:巴伦支海的鳕鱼(大西洋鳕鱼)种群目前处于自1950年代以来未见的水平。上个世纪人口增加的原因,以及对未来是否还会维持如此大数量的了解尚不清楚。为了探索这一点,我们对来自巴伦支海的鳕鱼捕捞和饮食数据集进行了数字化和询问。跨越1930年至1959年的17年捕获数据和12年猎物数据涵盖了未开发的空间和时间范围,并且重要的是捕获了之前的温暖期的结束,当时温度与当前经历的温度相似。这项研究旨在评估与空间,时间和环境变量有关的单位捕捞量和捕食频率的鳕鱼捕捞量。在整个时间序列中,渔获量存在很大的时空异质性。最高的捕捞量通常在1930年代和1940年代,尽管在某些地方,在1950年代后期记录了更多的鳕鱼。广义加性模型表明,环境,空间和时间变量都是鳕鱼捕获的有价值的描述,最高的发生在东经15–45°E和北纬73–77°N,底部温度为2至4°C,深度为150至250 m之间。在研究期间,鳕鱼的饮食变化很大,不同猎物的相对频率频繁变化,尤其是槌头绒毛(毛鳞鱼)。环境变量特别擅长描述饮食中毛鳞鱼和海豌豆(鲱鱼)的重要性。这些新的分析支持有关气候变化如何控制该地区生态的现有知识。当与更近期的数据结合使用时,这些历史关系将对预测巴伦支海渔业的未来以及了解环境和生态系统的反应方式具有重要价值。

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