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Transcriptome Analysis and Postprandial Expression of Amino Acid Transporter Genes in the Fast Muscles and Gut of Chinese Perch (Siniperca chuatsi)

机译:中华鲈(Siniperca chuatsi)快速肌肉和肠道内的氨基酸转运蛋白基因的转录组分析和餐后表达

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摘要

The characterization of the expression and regulation of growth-related genes in the muscles of Chinese perch is of great interest to aquaculturists because of the commercial value of the species. The transcriptome annotation of the skeletal muscles is a crucial step in muscle growth-related gene analysis. In this study, we generated 52 504 230 reads of mRNA sequence data from the fast muscles of the Chinese perch by using Solexa/Illumina RNA-seq. Twenty-one amino acid transporter genes were annotated by searching protein and gene ontology databases, and postprandial changes in their transcript abundance were assayed after administering a single satiating meal to Chinese perch juveniles (body mass, approximately 100 g), following fasting for 1 week. The gut content of the Chinese perch increased significantly after 1 h and remained high for 6 h following the meal and emptied within 48–96 h. Expression of eight amino acid transporter genes was assayed in the fast muscles through quantitative real-time polymerase chain reaction at 0, 1, 3, 6, 12, 24, 48, and 96 h. Among the genes, five transporter transcripts were markedly up-regulated within 1 h of refeeding, indicating that they may be potential candidate genes involved in the rapid-response signaling system regulating fish myotomal muscle growth. These genes display coordinated regulation favoring the resumption of myogenesis responding to feeding.
机译:由于该物种的商业价值,水产养殖者非常关注中国鲈鱼肌肉中与生长相关的基因的表达和调控特性。骨骼肌的转录组注释是肌肉生长相关基因分析中的关键步骤。在这项研究中,我们使用Solexa / Illumina RNA-seq从中国鲈鱼快速肌肉中产生了52 504 230个mRNA序列数据。通过搜索蛋白质和基因本体数据库,对21个氨基酸转运蛋白基因进行注释,并在禁食1周后,对中国鲈鱼幼体(体重约100 g)单次饱餐后测定了其转录本丰度的餐后变化。 。中华per的肠道含量在1 h后显着增加,并在饭后6 h保持较高水平,并在48–96 h内排空。通过定量实时聚合酶链反应在0、1、3、6、12、24、48和96小时测定了快速肌肉中八个氨基酸转运蛋白基因的表达。在这些基因中,有五个转运蛋白转录物在再喂食后1小时内显着上调,表明它们可能是参与调节鱼类肌层肌肉生长的快速反应信号系统的潜在候选基因。这些基因显示出协调的调节作用,有利于恢复对摄食的成肌作用。

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