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Effect of small-sided team sport training and protein intake on muscle mass physical function and markers of health in older untrained adults: A randomized trial

机译:小型团体运动训练和蛋白质摄入对未受训练的成年人肌肉质量身体功能和健康指标的影响:一项随机试验

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摘要

The effect of small-sided team sport training and protein intake on muscle mass, physical function, and adaptations important for health in untrained older adults was examined. Forty-eight untrained older (72±6 (±standard deviation, SD) years men and women were divided into either a team sport group ingesting a drink high in protein (18 g) immediately and 3 h after each training session (TS-HP, n = 13), a team sport group ingesting an isocaloric drink with low protein content (3 g; TS-LP, n = 18), or a control group continuing their normal activities (CON, n = 17). The team sport training was performed as ~20 min of small-sided ball games twice a week over 12 weeks. After the intervention period, leg muscle mass was 0.6 kg higher (P = 0.047) in TS-HP, with no effect in TS-LP. In TS-HP, number of sit-to-stand repetitions increased (1.2±0.6, P = 0.054), time to perform 2.45 m up-and-go was lower (0.7±0.3 s, P = 0.03) and number of arm curl repetitions increased (3.5±1.2, P = 0.01), whereas in TS-LP only number of repetitions in sit-to-stand was higher (1.6±0.6, P = 0.01). In TS-LP, reductions were observed in total and abdominal fat mass (1.2±0.5 and 0.4±0.2 kg, P = 0.03 and P = 0.02, respectively), heart rate at rest (9±3 bpm, P = 0.002) and plasma C-reactive protein (1.8±0.8 mmol/L, P = 0.03), with no effects in TS-HP. Thus, team sport training improves functional capacity of untrained older adults and increases leg muscle mass only when ingesting proteins after training. Furthermore, team sport training followed by intake of drink with low protein content does lower fat mass, heart rate at rest and level of systemic inflammation.Trial Registration: clinicaltrials.gov
机译:研究了小型团体运动训练和蛋白质摄入对未经训练的老年人的肌肉质量,身体功能和对健康重要的适应性的影响。四十八名未经训练的年龄较大的(72±6(±标准偏差,SD)岁的男性和女性被分为一个团队运动组,即在每次训练后立即和在训练后的3小时内摄入高蛋白(18 g)的饮料。 ,n = 13),摄入低蛋白(3 g; TS-LP,n = 18)的等热量饮料的团队运动小组,或继续正常活动的对照组(CON,n = 17)。训练是在12周内每周两次进行约20分钟的小边球训练,干预期过后,TS-HP的腿部肌肉质量增加了0.6 kg(P = 0.047),而对TS-LP没有影响。在TS-HP中,从坐到站的重复次数增加了(1.2±0.6,P = 0.054),向上执行2.45 m的时间减少了(0.7±0.3 s,P = 0.03),臂的数量减少了卷发的重复次数增加了(3.5±1.2,P = 0.01),而在TS-LP中,从坐到站的重复次数更高(1.6±0.6,P = 0.01)。和腹部脂肪量(1.2±0.5和0.4±0.2 kg ,分别为P = 0.03和P = 0.02),静止时的心律(9±3 bpm,P = 0.002)和血浆C反应蛋白(1.8±0.8 mmol / L,P = 0.03),对TS无影响-生命值。因此,仅在训练后摄入蛋白质时,团队运动训练才能提高未经训练的老年人的功能能力,并增加腿部肌肉的质量。此外,进行团队运动训练后再摄入低蛋白的饮料确实可以降低脂肪量,静息心率和全身性炎症水平。

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