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The Healthy School Canteen Programme: A Promising Intervention to Make the School Food Environment Healthier

机译:健康学校食堂计划:有希望的干预措施使学校食品环境更健康

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摘要

The environment can exert a strong influence on people's food decisions. In order to facilitate students to make more healthy food choices and to develop healthy eating habits, it is important that the school food environment is healthy. The Healthy School Canteen programme of The Netherlands Nutrition Centre is an intervention that helps schools to make their cafeteria's offering healthier. A descriptive study was conducted by an independent research agency to survey the perceptions, experiences, and opinions of users of the programme (school directors, parents, students, and health professionals). Results show that directors and students of participating schools perceive their cafeteria's offering to be healthier after implementing the programme than prior to implementation. Next, further important results of the study are highlighted and relations with other projects, caveats, and practical recommendations are discussed. It is concluded that the Healthy School Canteen programme is a promising intervention to change the school food environment but that further research is needed to ultimately establish its effectiveness. Also, it will be a challenge to motivate all schools to enroll in the programme in order to achieve the goal of the Dutch Government of all Dutch school cafeterias being healthy by 2015.
机译:环境会对人们的食品决策产生重大影响。为了方便学生做出更多健康的食物选择并养成健康的饮食习惯,学校食物环境的健康至关重要。荷兰营养中心的“健康学校食堂”计划是一项干预措施,旨在帮助学校改善自助餐厅的健康状况。一个独立的研究机构进行了描述性研究,以调查该计划用户(学校主任,父母,学生和卫生专业人员)的看法,经验和意见。结果表明,参与计划的学校的主任和学生在实施该计划后比在实施之前更自觉地提供了自助餐厅。接下来,强调了该研究的其他重要结果,并讨论了与其他项目的关系,注意事项和实用建议。结论是,“健康学校食堂”计划是改变学校饮食环境的有前途的干预措施,但需要进一步研究以最终确定其有效性。同样,激励所有学校参加该计划,以实现荷兰政府到2015年使所有荷兰学校食堂健康的目标也是一项挑战。

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