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Glucose and glycogen levels in piglets that differ in birth weight and vitality

机译:出生体重和活力不同的仔猪中的葡萄糖和糖原水平

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摘要

In the pig, intrauterine crowding can greatly affect postnatal characteristics, among which birth weight and locomotion. In a previous study, we discovered that piglets with a low birth weight/low vitality (L piglets) have a reduced motor performance compared to piglets with a normal birth weightormal vitality (N piglets). A possible explanation is that L piglets lack the energy to increase their motor performance to the level of that of N piglets. Blood glucose levels (GLU) and glycogen concentrations in skeletal muscle of the front (GLYFRONT) and hind leg (GLYHIND) and the liver (GLYLIVER) at birth and during the first 96 h postpartum were compared between L and N piglets. GLU at birth was the same for both groups. After birth, GLU immediately increased in N piglets, whereas it only increased after 8 h in L piglets. L piglets showed a lower GLYHIND at birth and did not use this glycogen during the first 8 h postpartum, while N piglets showed a gradual depletion. GLYLIVER at birth was 50% lower for L piglets and was unused during the studied period while N piglets consumed half of their GLYLIVER during the first 8 h. Based on these results, it is possible that lower glycogen concentrations at birth, the delayed increase in GLU and the lower use of glycogen during the first 8 h after birth negatively affect motor performance in L piglets. However, based on this study, it is unclear whether the low mobilization of glycogen by L piglets is a consequence, rather than a cause of their lower motor performance.
机译:在猪中,宫内拥挤会极大地影响出生后的特征,其中包括出生体重和运动能力。在先前的研究中,我们发现出生体重低/活力低的仔猪(L头仔猪)与正常体重/活力低的仔猪(N头仔猪)相比,运动能力下降。可能的解释是,L头仔猪缺乏将运动能力提高到N头仔猪水平的能量。比较L和N头仔猪出生时和产后前96 h的前部(GLYFRONT)和后腿(GLYHIND)和肝脏(GLYLIVER)骨骼肌的血糖水平(GLU)和糖原浓度。两组的出生时GLU相同。出生后,N只仔猪的GLU立即增加,而L只仔猪的GLU仅在8小时后增加。 L头仔猪在出生时显示较低的GLYHIND,并且在产后前8小时不使用这种糖原,而N头仔猪显示逐渐消耗。 L仔猪出生时的GLYLIVER降低了50%,在研究期间未使用,而N头仔猪在头8小时内消耗了一半的GLYLIVER。根据这些结果,出生后头8 h出生时糖原浓度降低,GLU延迟增加和糖原使用量降低可能会对L型仔猪的运动能力产生负面影响。然而,根据这项研究,尚不清楚L仔猪糖原的低动员是其结果,而不是其运动能力降低的原因。

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